Almost Fettuccine describes this recipe. You do however use the wide noodles instead of fettucinne noodles. The whipping cream, and the added Alfredo sauce mix gives it a rich, smooth taste. I got this recipe from Southern Living years ago, but revised portions of it. It is a recipe my family ask for.
Provided by Betty Graves
Categories Pasta
Time 15m
Number Of Ingredients 8
Steps:
- 1. Cook noodles according to package directions; drain well, and sit aside.
- 2. Fry your chicken either use bite size pieces or each chicken breast cut in half. (I use bite size) Set aside.
- 3. Fry your fresh mushrooms until soft. set aside.
- 4. In a medium saucepan, add 2 tablespoons butter. Stir in your whipping cream and parmesan cheese plus your Alfredo Sauce Mix. (Be sure this is fixed right when you are getting ready to serve to be hot). Make sure it is well blended together. If sauce gets too thick add more whipping cream.
- 5. Place noodles on serving plate, place chicken and mushrooms on top of noodles. Then spoon your warm sauce on top of chicken and mushroom.
- 6. Add a few chopped parsley leaves on top.
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Al Caudullo
c_al@hotmail.co.ukI am still having nightmares about this dish.
Sp Pallob
sp_pallob@hotmail.frThis dish was so bad that it made me sick.
Asadali arfan
a@aol.comI would rather eat dirt than eat this dish again.
Ayham Abed
a_abed@aol.comI have never had a worse meal.
sadia batool
sadia_batool38@hotmail.co.ukThis dish was a waste of time and money.
Roney Cruz
roneyc@hotmail.co.ukI would not recommend this recipe to anyone.
rakibul islam557057
rakibul_islam55705747@yahoo.comThis recipe was a disaster! The sauce was curdled and the chicken was overcooked.
Lk Bist
bl41@hotmail.comOverall, this was a good dish, but I would make a few changes next time.
Nina Luedke
ninaluedke63@hotmail.comThe dish was easy to make, but the sauce was a bit too thick for my taste.
Bothwell Mabvarume
m_b76@hotmail.comI found the sauce to be a bit bland, but the chicken was cooked well.
Agco Gagayi
g98@yahoo.comThis dish was a bit too creamy for my taste, but the chicken was cooked perfectly.
zubair baloch
zubairb68@yahoo.comI made this dish for my family and they loved it. The sauce was creamy and flavorful, and the chicken was tender and juicy.
Hammad Tanoli
tanoli-h12@yahoo.comI followed the recipe exactly and the dish turned out great. The sauce was creamy and flavorful, and the chicken was cooked perfectly.
Abdulrahman Adamu
abdulrahman-a52@aol.comThis dish was easy to make and absolutely delicious. The chicken was moist and flavorful, and the sauce was creamy and rich. I will definitely be making this again!
Hammadiqbalmiqbal Hammadiqbalmiqbal
hammadiqbalmiqbal31@gmail.comI'm not usually a fan of creamy pasta dishes, but this one was surprisingly good. The sauce was light and flavorful, and the chicken was tender and juicy. I would definitely make this again.
Abid Hossain
a.hossain@hotmail.comI made this dish last night and it was a hit! The sauce was rich and creamy, and the chicken was cooked perfectly. I served it over fettuccine noodles and it was delicious.
habib khan khan
khabib@hotmail.comThis creamy chicken and wide noodles dish was a resounding success! The sauce was creamy and flavorful, the chicken was tender and juicy, and the noodles were cooked to perfection. My family raved about it, and I will definitely be making it again.