CREAMY CHICKEN AND KALE TORTELLINI SOUP
A hearty soup I made with chicken from a store-bought rotisserie chicken, frozen tortellini, and fresh kale.
Provided by Hootenanny
Categories Chicken
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- In a stockpot over medium heat, sauté onion, celery, and carrot until onion is translucent. Add flour and cook 2 minutes, stirring. Add chicken stock, reserving 2 cups for later. Add cooked chicken, tortellini, garlic powder and salt. Bring to a boil, reduce heat and simmer for 10 to 15 mins or until tortellini is cooked and vegetables are tender. Add kale. Cook until kale has wilted. If needed, add reserved chicken broth to thin to desired consistency of soup. Turn heat down and add half n half. DO NOT BOIL. Heat until desired serving temperature. Add pepper, to taste.
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Kellie Muetzel
[email protected]I would definitely make this soup again. It's easy to make and it's a great way to use up leftover chicken.
Munir Mahmud
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either.
Newton Rogers
[email protected]This is my new favorite soup recipe! It's so creamy and flavorful, and the tortellini and kale add a nice touch of texture.
CYFOTENIX Mbhele
[email protected]I'm not sure what went wrong, but my soup turned out really bland. I followed the recipe exactly, but it just didn't have much flavor.
Afo Damba
[email protected]This soup is so easy to make and it's always a hit with my family. It's the perfect comfort food for a cold winter day.
Tigist Terresa
[email protected]I love that this soup is made with healthy ingredients. The kale and tortellini make it a filling and satisfying meal.
Haroon Jan
[email protected]The soup was a little too thick for my taste. I added some extra chicken broth and it was perfect.
Vanny Dick
[email protected]This soup was easy to make and it turned out great! I used a rotisserie chicken and it made the soup even more flavorful.
M. Qusam
[email protected]I'm not a huge fan of kale, but I actually really liked it in this soup. It added a nice pop of flavor and texture.
Chloe ellender
[email protected]This soup was a bit bland for my taste. I added some extra salt and pepper, and it was much better.
Fast 4k
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and the creamy broth is just what I needed.
Ajaya Tamu
[email protected]This was a great way to use up some leftover chicken. The soup was creamy and flavorful, and the tortellini and kale made it a hearty and satisfying meal.
carol Mwangura
[email protected]I wasn't sure about the kale, but it actually added a really nice flavor to the soup.
Fhranali123 Fhranali
[email protected]This soup was delicious and easy to make. I used chicken thighs instead of breasts and it turned out great.
Shooshy Wolf (Theshooshy101)
[email protected]I've made this soup several times now and it's always a hit! It's so creamy and flavorful, and the tortellini and kale add a nice touch of texture.
Arinitwe Andrew
[email protected]Absolutely delicious! Followed the recipe exactly and it turned out perfect.
Bethwel Kipruto
[email protected]Easy to make and so yummy! I used frozen tortellini and it worked great. Love the creamy broth and the kale adds a nice touch of flavor.
Rival Jupiter
[email protected]This creamy chicken and kale tortellini soup was absolutely delicious! The broth was flavorful and creamy, and the tortellini and kale were cooked perfectly. I added a bit of extra garlic and red pepper flakes for a little kick, and it was perfect. W