Categories Soup/Stew Milk/Cream Mushroom Vegetable Sauté Root Vegetable Winter Chestnut Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- Combine porcini mushrooms and 3 cups hot water in medium bowl. Let stand until porcini mushrooms soften, about 15 minutes.
- Using slotted spoon, transfer porcini mushrooms to heavy large saucepan. Add porcini soaking liquid to saucepan, leaving any sediment behind in bowl. Add vegetable stock and chestnuts to same saucepan. Bring to boil. Reduce heat, cover and simmer 20 minutes to blend flavors. Working in batches, puree soup in blender until smooth. Return soup to saucepan. Add cream and 1 tablespoon Sherry. Bring soup to simmer. Season soup to taste with salt and pepper. (Can be prepared 1 day ahead. Cool slightly. Refrigerate. Rewarm over medium heat before continuing.)
- Melt butter in large nonstick skillet over medium heat. Add shallots, carrot and rutabaga; sauté until tender and beginning to brown, about 15 minutes. Remove from heat. Stir in 1 tablespoon Sherry. Season with salt and pepper.
- Ladle soup into bowls. Top with vegetables and serve.
- *Porcini mushrooms are available at Italian markets, specialty foods stores and many supermarkets nationwide.
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Md Uzzal Islam
[email protected]I thought this soup was just okay. The flavor was a bit bland for my taste. I think I would have liked it more if I had added some additional spices.
Lakhmeerjan
[email protected]I made this soup exactly as the recipe stated and it turned out great! The soup was creamy and flavorful, and the sautéed root vegetables added a nice touch. I will definitely be making this again.
Farhat Ullah
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use frozen chestnuts and root vegetables, which makes it a great weeknight meal. Thanks for the recipe!
Ordinary Zack
[email protected]This soup was a bit too thick for my taste. I think I would have preferred it if it had been a bit thinner. Overall, it was a good soup, but I would make some changes to it next time.
King Jobsi
[email protected]I thought this soup was just okay. The flavor was a bit bland for my taste. I think I would have liked it more if I had added some additional spices.
Dre Ellis
[email protected]This soup was easy to make and it turned out great! The soup was creamy and flavorful, and the sautéed root vegetables added a nice touch. I will definitely be making this again.
Obaado yemi
[email protected]I'm not a fan of chestnuts, but I thought this soup was really good. The mushrooms and root vegetables were flavorful and the broth was creamy and smooth. I would definitely recommend this recipe.
Mwinyi Rama
[email protected]This soup was delicious! I made it for a potluck and it was a hit. Everyone loved it. The soup was creamy, flavorful, and hearty. I will definitely be making this again.
Stephen Mtsalanu
[email protected]I really enjoyed this soup! The flavors were well-balanced and the texture was creamy and smooth. I would definitely recommend this recipe.
Adzonab callistus
[email protected]This soup was a bit too thick for my taste. I think I would have preferred it if it had been a bit thinner. Overall, it was a good soup, but I would make some changes to it next time.
JAWAD Rajput
[email protected]I thought this soup was just okay. The flavor was a bit bland for my taste. I think I would have liked it more if I had added some additional spices.
Anashe Stella
[email protected]I made this soup exactly as the recipe stated and it turned out great! The soup was creamy and flavorful, and the sautéed root vegetables added a nice touch. I will definitely be making this again.
Shyam Rawat
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use frozen chestnuts and root vegetables, which makes it a great weeknight meal. Thanks for the recipe!
Bhawana Rai
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this soup. The chestnuts and root vegetables balanced out the flavor of the mushrooms perfectly. I will definitely be making this again.
Bikash Halder
[email protected]I made this soup for a dinner party last night and it was a huge hit! Everyone loved it. The soup was creamy, flavorful, and hearty. I highly recommend this recipe.
Arslan arshad Arslan arshad
[email protected]This soup was absolutely delicious! The combination of chestnuts, mushrooms, and root vegetables was perfect, and the creamy broth was so rich and flavorful. I will definitely be making this again.