A co-worker and her husband own a blueberry farm- so we have a ready supply of fresh berries in the summer. This pie is a favorite dessert.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 6-8 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine sour cream, sugar, flour, vanilla, salt and egg; stir until blended. Fold in blueberries. Pour into pie shell. Bake at 400° for 30-35 minutes or until bubbly. Remove from the oven. For topping, combine flour and pecans in a small bowl. Cut in butter until mixture resembles coarse crumbs. Sprinkle on top of pie. Return to the oven for 10 minutes. Chill before serving. Keep refrigerated.
Nutrition Facts :
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Hdjdjdbdb Aikabdusns
[email protected]I made this pie for a bake sale and it was a huge success. Everyone loved it!
Jadon Cuevas
[email protected]This pie was delicious! The crust was flaky and the filling was sweet and tangy.
bd videos
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Gloria Vasquez
[email protected]I'm so glad I found this recipe. It's the perfect blueberry pie recipe.
Kish Daniel
[email protected]This pie was a huge hit with my family and friends. I will definitely be making it again.
Brilliant faces
[email protected]I highly recommend this recipe. The pie was absolutely delicious!
Greg Robinson
[email protected]This recipe is a keeper! The pie was delicious and it was so easy to make.
rajan sunar
[email protected]I've made this pie several times and it's always a success. The filling is sweet and tangy, and the crust is flaky and buttery.
Linus Ime
[email protected]This pie is perfect for any occasion. It's easy to make and always a crowd-pleaser.
MD Manual Ansary
[email protected]I'm not a huge fan of blueberry pie, but this recipe changed my mind. The cream cheese layer really makes it special.
Unathi Lephoto
[email protected]This pie was a hit at my family gathering. Everyone loved the combination of blueberries and cream cheese.
Orefile matla Molope
[email protected]I've tried many blueberry pie recipes, but this one is by far the best. The cream cheese layer is a game-changer.
sellah Kimathi
[email protected]This pie was so good! The blueberry filling was perfectly sweet and tart, and the cream cheese layer added a delicious richness. The crust was also very flaky and buttery.
atykde dillyspartazz
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it.
Hezif Khan
[email protected]This recipe was easy to follow and the pie turned out great! I used fresh blueberries and they were perfect.
hafiz G hafiz G
[email protected]This pie was amazing! The crust was flaky and buttery, and the filling was sweet and tangy. I highly recommend this recipe.
Style 36
[email protected]I love this recipe! The blueberry filling is so flavorful, and the cream cheese layer is the perfect complement. The crust is also very easy to make.
Juliet Mwila
[email protected]This recipe is a keeper! The pie was delicious, and it was so easy to make. I will definitely be making it again.
Kunsang Doma
[email protected]I've made this pie several times now, and it always turns out perfect. It's so easy to make, and it's always a crowd-pleaser.
Sakil Sheikh
[email protected]This pie was a huge hit with my family! The blueberry filling was sweet and tangy, and the cream cheese layer added a delicious richness. The crust was flaky and buttery, and it held up well to the filling.