CREAMY BAKED SHRIMP DIP

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Creamy Baked Shrimp Dip image

This baked shrimp dip is a favorite at parties for the seafood lover! Serve with potato chips or your favorite snacking crackers.

Provided by CHEIFCAT

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Shrimp Dip Recipes

Time 40m

Yield 8

Number Of Ingredients 6

2 (8 ounce) packages cream cheese, softened
8 ounces canned cocktail shrimp, well drained
2 green onions, chopped
⅛ teaspoon minced garlic
⅛ teaspoon hot sauce (such as Tabasco®)
salt and ground black pepper to taste

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Combine cream cheese, shrimp, green onions, garlic, and hot sauce in a bowl. Mix well. Season with salt and pepper. Transfer to a small, oven-safe baking dish.
  • Bake in the preheated oven until a golden brown crust forms, about 30 minutes.

Nutrition Facts : Calories 230.3 calories, Carbohydrate 2.1 g, Cholesterol 110 mg, Fat 20.1 g, Fiber 0.1 g, Protein 10.8 g, SaturatedFat 12.4 g, Sodium 235 mg, Sugar 0.2 g

Jessie Velarde
v.jessie28@gmail.com

This dip is a bit too bland for my taste. I think I'll add some chopped green onions and garlic next time.


Lorenzo Medland
lorenzo_m@gmail.com

This dip is a great way to use up leftover shrimp. I usually make it after a shrimp boil.


Ranjan Mndal
r-mndal@yahoo.com

I've made this dip several times and it's always a hit. I like to serve it with crackers, vegetables, and chips.


Farhan Khosa
khosafarhan@hotmail.com

This dip is a bit time-consuming to make, but it's worth the effort. It's so delicious and everyone will love it.


Ledri Ajazi
lajazi4@yahoo.com

I'm not a huge fan of shrimp, but I really enjoyed this dip. The cream cheese and sour cream make it really creamy and flavorful.


Hukbthapa Sanuthapa
hs17@yahoo.com

This dip is perfect for a party or potluck. It's easy to make and always a crowd-pleaser.


Stanley Kimeu
k-stanley9@aol.com

The shrimp were a bit overcooked, but otherwise the dip was delicious. I'll be sure to keep an eye on the shrimp next time so they don't overcook.


Tuanga Taporoporo
taporoporo.tuanga44@aol.com

This dip was a bit too rich for my taste. I think next time I'll use low-fat cream cheese and milk to lighten it up a bit.


Pamela D George
p56@gmail.com

I followed the recipe exactly and the dip turned out great! The only thing I would change is to add a little more spice. Next time I'll add some cayenne pepper or diced jalapeños.


Tristan Baltodano
baltodano9@gmail.com

My family devoured this dip in minutes! It was so easy to make and the ingredients were affordable and easy to find. Will definitely make it again!


Hi I'm Will
hi.i97@gmail.com

This shrimp dip was a hit at my last party! Everyone loved the creamy, cheesy flavor and the shrimp were cooked perfectly. I will definitely be making this again.