CREAMED PEAS WITH MUSHROOMS AND ONIONS RECIPE

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CREAMED PEAS WITH MUSHROOMS AND ONIONS Recipe image

Provided by á-640

Number Of Ingredients 7

2 TBSP BUTTER
1 SMALL ONION THINLY SLICED (I CUT ONION IN HALF AND THEN SLICED)
4 - 6 OUNCES THINLY SLICED MUSHROOMS
2 TABLESPOONS FLOUR
1/4 CUP CHICKEN BROTH
1/2 CUP MILK ( I PREFER HALF AND HALF)
DASH GROUND NUTMEG

Steps:

  • SAUTÉ MUSHROOMS AND ONIONS UNTIL GOLDEN BROWN. I DID MINE SEPERATE. STIR IN FLOUR UNTIL BLENDED AND COOK FOR ABOUT 2 MINUTES STIRRING GRADUALLY ADD CHICKEN BROTH AND MILK TO THE ROUX AND MUSHROOM MIXTURE. COOK UNTIL SAUCE IS THICKENED. ADD PEAS TO SAUCE AND STIR TO BLEND. TASTE AND ADD A DASH OF GROUND NUTMEG - GROUND PEPPER AND SALT IF NECESSARY

Tiffany Ford
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This dish is so flavorful and delicious! I highly recommend it.


afzall kaha afzall kaha
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This recipe is a keeper! I'll definitely be making it again.


Oishi Jahan
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I'm not a great cook, but this recipe was easy to follow and the results were amazing!


Armpit Salad
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This dish is so comforting and delicious. It's perfect for a cold winter night.


Esther Nalubega
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I made this recipe for a potluck, and it was a huge success!


Sampath Udana
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This recipe is so versatile! I've used different types of mushrooms and onions, and it's always turned out great.


Nurzahan Begum
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I added a little bit of garlic powder to the recipe, and it really enhanced the flavor.


Leila Amor
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I'm a vegetarian, so I used vegetable broth instead of chicken broth. It was still very flavorful.


JT TAMILAN
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I served this dish over rice, and it was delicious!


Shamar Daye
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This recipe is perfect for a quick and easy weeknight meal.


Robert “Brenard” Clark
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I've made this recipe several times now, and it's always a crowd-pleaser.


Harper Cambron
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I added some chopped bacon to the recipe, and it was even better!


Ehsaan sani
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This dish was a hit with my family! Even my picky kids loved it.


susan kibowen
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I'm not a huge fan of peas, but this recipe changed my mind! The creamy sauce was so rich and flavorful, and the peas were cooked perfectly.


Clair Jacobs
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This recipe was incredibly easy to follow, and the results were amazing! The peas were tender and flavorful, and the mushrooms and onions added a delicious savory flavor.