CREAMED PEARL ONIONS AND FENNEL WITH CRISPY SPICED BREADCRUMBS

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Creamed Pearl Onions and Fennel with Crispy Spiced Breadcrumbs image

Sweet, tender pearl onions are the stars of this reimagined classic, which gets an elegant update from fennel, citrus, and Parm.

Provided by Mindy Fox

Categories     Breadcrumbs     Onion     Fennel     Parmesan     Milk/Cream

Yield 4 servings

Number Of Ingredients 11

4 tablespoons (1/2 stick) unsalted butter, melted, divided
1 large fennel bulb with fronds
2 (12-ounce) bags frozen pearl onions, thawed
Kosher salt
1 1/3 cups heavy cream
Finely grated zest from 1 orange
1 cup panko (Japanese breadcrumbs) or coarse plain breadcrumbs
1/2 cup finely grated Parmesan
1/3 cup finely chopped flat-leaf parsley
1/4 teaspoon freshly ground black pepper
1/4 teaspoon red pepper flakes

Steps:

  • Position rack in middle of oven and preheat to 400ºF. Brush a 2-qt. gratin or baking dish, preferably oval or rectangular, with 1/2 Tbsp. butter.
  • Cut fennel bulb and stems into 1/4" pieces. Finely chop 2 Tbsp. fennel fronds; set aside.
  • Combine onions, fennel bulb and stems, 1/4 tsp. salt, and 3/4 cup water in a large saucepan. Bring to a boil over high heat, stirring occasionally. Reduce heat to medium, cover, and simmer 5 minutes. Drain onion mixture, pat dry, and transfer to prepared dish.
  • Bring cream and 1/2 tsp. salt to a boil in a small saucepan over medium-high heat, then pour over onion mixture. Bake 15 minutes.
  • Meanwhile, combine orange zest, breadcrumbs, cheese, parsley, black pepper, red pepper flakes, reserved fennel fronds, 1/2 tsp. salt, and remaining 3 1/2 Tbsp. melted butter in a medium bowl.
  • Remove onion mixture from oven and top with breadcrumb mixture. Return to oven and continue baking until breadcrumbs are deep golden brown and cream is bubbling around the edges, 25-30 minutes. Let rest 10 minutes before serving.

Michael Powell
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


sajan tiktoker
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I made this dish for my vegan friend and she loved it! I used vegetable broth instead of chicken broth.


Sissy
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I'm allergic to dairy so I used almond milk instead of heavy cream. It was still delicious!


Noman Raza
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I didn't have any fennel on hand so I used celery instead. It turned out great!


Tesleem Olajire
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I followed the recipe exactly but the creamy sauce didn't turn out smooth. It was a bit lumpy.


Olaife alufa
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This dish is a bit bland for my taste. I would add more spices to the sauce next time.


Lijo George
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I've made this recipe several times and it's always a hit. The creamy sauce is so delicious and the crispy spiced breadcrumbs add a nice crunch.


Hello Dear (BD)
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This is a great recipe for a special occasion. It's a bit time-consuming to make, but it's worth the effort. The crispy spiced breadcrumbs are a nice touch.


Kieron Miller
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I love this recipe! It's so easy to make and always turns out perfectly. The creamy sauce is my favorite part.


Ghulam Rasool Babar
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This dish is so elegant and delicious. I made it for a dinner party and my guests raved about it. The creamy sauce was velvety smooth and the crispy spiced breadcrumbs added a nice touch of texture.


Dzam Ogba
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I followed the recipe exactly and the dish turned out great! The creamy sauce was smooth and flavorful, and the crispy spiced breadcrumbs were the perfect topping. I served it over rice and it was a delicious meal.


Chang' Li
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This dish is a bit time-consuming to make, but it's worth the effort. The creamed pearl onions and fennel are so tender and flavorful, and the crispy spiced breadcrumbs add a nice touch of crunch. I highly recommend this recipe!


Blessing Ubani
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I'm not a huge fan of fennel, but I decided to give this recipe a try anyway. I'm glad I did! The fennel flavor was subtle and not overpowering at all. The creamy sauce and crispy spiced breadcrumbs really made the dish.


Kenji Moua
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This recipe is a keeper! The combination of creamy, crunchy, and savory flavors is simply irresistible. I especially loved the crispy spiced breadcrumbs, which added a delightful crunch to every bite.


riad khan
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I made this dish last night and it was a hit! The onions and fennel were cooked to perfection and the creamy sauce was divine. The crispy spiced breadcrumbs added a nice touch of texture and flavor. I will definitely be making this again.


Jalil gazi bd
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This creamed pearl onion and fennel dish with crispy spiced breadcrumbs is a delightful culinary experience. The creamy sauce, with its subtle fennel flavor, perfectly complements the tender onions and crunchy breadcrumbs. A must-try for any lover of