Provided by Food Network Kitchen
Categories side-dish
Time 40m
Yield 6 to 8 servings
Number Of Ingredients 12
Steps:
- Bring a large pot of salted water to a boil. Working in batches, add the spinach, chard leaves and kale and cook just until wilted, about 5 minutes. Remove with tongs and transfer to a colander set over a bowl to drain and cool. When cool enough to handle, transfer to a kitchen towel in batches and squeeze out the excess liquid. Chop the greens.
- Finely chop the chard stems. Heat the butter in a large pot or Dutch oven over medium heat. Add the chard stems, shallot and thyme sprigs. Cook, stirring, until the vegetables soften, 6 to 8 minutes. Sprinkle in the flour and continue to cook, stirring, until golden, about 2 more minutes. Remove from the heat and slowly whisk in the milk. Return to medium heat; add 2 teaspoons salt, 1/2 teaspoon pepper and a few dashes of hot sauce and cook until thickened slightly, 3 to 5 more minutes.
- Discard the thyme and stir the greens into the pot. Cook, stirring, until heated through and coated, about 4 minutes. Remove from the heat and stir in the creme fraiche.
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lisa muse
[email protected]This recipe was a total disaster. The sauce curdled and the greens were mushy. I don't know what went wrong, but I'm never making this recipe again.
Op Gamer
[email protected]I made this recipe for my family and they loved it. The creamy sauce was so flavorful and the greens were cooked perfectly. I'll definitely be making this again.
Helen Naulapwa
[email protected]This recipe was a bit too rich for my taste. The creamy sauce was heavy and the greens were a bit overcooked. I think I'll try a different recipe next time.
Besufekad Taye
[email protected]I've made this recipe several times and it's always a hit. The creamy sauce is so rich and flavorful, and the greens are always cooked perfectly. I highly recommend this recipe!
Kashif MaLiK47
[email protected]This recipe is a great way to use up leftover greens. The creamy sauce is really flavorful and the greens are cooked perfectly. I'll definitely be making this again.
Ky_H1f2
[email protected]I'm not sure what I did wrong, but my creamed mixed greens turned out bland and watery. I followed the recipe exactly, but it just didn't come out right.
HalaLove_edit Mohammed
[email protected]This recipe is a keeper! The creamy sauce is so delicious and the greens are cooked perfectly. I've already made it twice and my family loves it. Thanks for sharing!
Owa Tinuke
[email protected]I was craving comfort food and this recipe hit the spot. The creamy sauce was so rich and flavorful, and the greens were cooked perfectly. I'm definitely adding this recipe to my favorites list.
Umr Ali211
[email protected]This was my first time making creamed mixed greens, and it turned out great! The recipe was easy to follow and the dish was delicious. I'll definitely be making this again.
Gaming with Sanim
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the creamy sauce and the tender greens. I'm definitely going to be making this again for my next party.
ivan iv
[email protected]This recipe was a total disaster. The sauce was curdled and the greens were mushy. I don't know what went wrong, but I won't be trying this recipe again.
masechaba lekhoaba
[email protected]I'm always looking for new ways to cook greens, and this recipe definitely delivered. The creamy sauce was so flavorful and the greens were cooked to perfection. I'll definitely be making this again and again.
Siphokazi Nxasana
[email protected]This recipe might be a bit too simple for some people. But for me, it was perfect. The creamy sauce was delicious and the greens were cooked perfectly. I'll definitely be making this again.
elamuvuyo ngubo
[email protected]I tried this recipe and found it to be just okay. The sauce was a bit too salty for my taste and the greens were a bit tough. I think I'll try a different recipe next time.
jessica elvy
[email protected]This recipe was a disappointment. The sauce was bland and the greens were overcooked. I wouldn't recommend this recipe to anyone.
Mirza Nadir
[email protected]This dish was a hit at my dinner party. Everyone raved about the creamy sauce and the tender greens. I'm definitely adding this to my regular rotation of recipes.
monife monife0115
[email protected]I'm not a big fan of greens, but this recipe changed my mind. The creamy sauce made them so delicious and easy to eat. I'll definitely be making this again.
Faropich
[email protected]I followed the recipe exactly and the creamed mixed greens turned out amazing. The sauce was creamy and flavorful, and the greens were cooked perfectly. My family loved it!
xAlphaNightLight yt
[email protected]This creamed mixed greens recipe looked so comforting and homey. It was super easy to follow along. I added a bit more garlic and a dash of cayenne pepper for a bit of a kick. Came out incredibly tasty and definitely a keeper!