CREAMED HAM AND ASPARAGUS
To be truthful, asparagus is my least favorite vegetable. But I make an exception with this recipe my mom and I came up with together. The ham and cheese really lend a tasty difference. Now that our parents are retired, my brothers and I have taken over the family farm. We milk 200 Holsteins.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a saucepan, cook asparagus in a small amount of water until tender; drain and set aside. , In a large saucepan, melt butter. Stir in cornstarch, salt and pepper until smooth. Gradually add milk. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. , Add parsley, ham, eggs, cheese and asparagus; cook and stir over low heat until ham is warmed and cheese is melted. Serve over toast points or biscuits.
Nutrition Facts : Calories 805 calories, Fat 72g fat (43g saturated fat), Cholesterol 339mg cholesterol, Sodium 2606mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 1g fiber), Protein 33g protein.
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Sr Sumon Sikder
[email protected]This was a delicious and easy dish to make. The ham was tender and flavorful, and the asparagus was cooked perfectly. The sauce was creamy and rich, and it all came together perfectly. I will definitely be making this again.
Sherazgujjar Gujjar
[email protected]This dish is a classic for a reason. It's simple to make, but it's always a hit. The creamy sauce is the perfect complement to the ham and asparagus. I like to serve it over rice or mashed potatoes.
mohamad samad
[email protected]This was a great way to use up leftover ham. The sauce was very flavorful, and the asparagus was cooked perfectly. I served it with mashed potatoes, and it was a delicious and easy meal.
Noklunga Sebenzile
[email protected]This was a delicious and easy dish to make. The ham was tender and flavorful, and the asparagus was cooked perfectly. The sauce was creamy and rich, and it all came together perfectly. I will definitely be making this again.
Julian Garcia
[email protected]This dish was a bit too rich for my taste, but my husband loved it. The ham was tender and flavorful, and the asparagus was cooked perfectly. The sauce was creamy and rich, but it was a bit too heavy for me. I would probably make it again, but I woul
Soufian Ben
[email protected]I made this dish for a brunch party, and it was a huge success. Everyone loved it! The ham was tender and flavorful, and the asparagus was cooked perfectly. The sauce was creamy and rich, and it all came together perfectly. I will definitely be makin
Bongani Mafuleka
[email protected]This was a delicious and easy dish to make. The ham was tender and flavorful, and the asparagus was cooked perfectly. The sauce was creamy and rich, and it all came together perfectly. I will definitely be making this again.
Pamela Peters
[email protected]This dish is a classic for a reason. It's simple to make, but it's always a hit. The creamy sauce is the perfect complement to the ham and asparagus. I like to serve it over rice or mashed potatoes.
MD. Imam
[email protected]This was a great way to use up leftover ham. The sauce was very flavorful, and the asparagus was cooked perfectly. I served it with mashed potatoes, and it was a delicious and easy meal.
Smiling Imu
[email protected]This was a delicious and easy dish to make. The ham was tender and flavorful, and the asparagus was cooked perfectly. The sauce was creamy and rich, and it all came together perfectly. I will definitely be making this again.
Gold music ug
[email protected]This dish was a bit too rich for my taste, but my husband loved it. The ham was tender and flavorful, and the asparagus was cooked perfectly. The sauce was creamy and rich, but it was a bit too heavy for me. I would probably make it again, but I woul
Kenji Moua
[email protected]I made this dish for a brunch party, and it was a huge success. Everyone loved it! The ham was tender and flavorful, and the asparagus was cooked perfectly. The sauce was creamy and rich, and it all came together perfectly. I will definitely be makin
Riyadh rume
[email protected]This was a delicious and easy dish to make. The ham was tender and flavorful, and the asparagus was cooked perfectly. The sauce was creamy and rich, and it all came together perfectly. I will definitely be making this again.
Lauren Byrnes
[email protected]This dish is a classic for a reason. It's simple to make, but it's always a hit. The creamy sauce is the perfect complement to the ham and asparagus. I like to serve it over rice or mashed potatoes.
Choyon Islam
[email protected]This was a great way to use up leftover ham. The sauce was very flavorful, and the asparagus was cooked perfectly. I served it with mashed potatoes, and it was a delicious and easy meal.
Roy Rogers
[email protected]This dish was easy to make and turned out great! I used leftover ham, and it was perfect. The sauce was creamy and flavorful, and the asparagus was cooked perfectly. I served it over rice, and it was a delicious and satisfying meal.
Ahsna Malik
[email protected]I'm not usually a fan of creamed dishes, but this one was surprisingly good. The asparagus was still slightly crunchy, which I liked, and the ham was very flavorful. The sauce was also very good, and it wasn't too heavy. I would definitely make this
Sm Tuhin
[email protected]This creamed ham and asparagus dish was a hit with my family! The asparagus was perfectly cooked, and the ham was tender and flavorful. The sauce was creamy and rich, and it all came together perfectly. I'll definitely be making this again.