This is our family's verson of this... My father loved it and my grandmother taught my mother to make it. My grandmother and mother both taught me... now I am teaching my grandchildren... This is good old comfort food, and it is so very easy to make.
Provided by Colleen Sowa
Categories Other Sauces
Time 25m
Number Of Ingredients 12
Steps:
- 1. Mix together the main sauce ingredients in a large stainless steel or non-stick pot. Slowly bring almost to a boil over medium heat (be careful not to scorch!), stirring constantly.
- 2. Mix together the thickener ingredients and slowly add to the hot almost boiling sauce mixture... stirring constantly until well thickened. (If it isn't thick enough, make a bit more thickener and repeat until it is desired thickness.
- 3. Add the chopped up (or torn up) dried beef. Add the thawed peas. When all is hot, turn the heat off.
- 4. Make slices of toast. Butter toast. Cut the toast into desired size cubes.
- 5. Pour desired amount of the sauce mixture over the cut up toast. *** You can also just serve over whole slices of toast the way they did in the old days... but I prefer the bite size pieces, especially for company.
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Meagan Villarruel
[email protected]This recipe is the worst thing I've ever tasted. I would not feed it to my dog.
Shamil Khan
[email protected]I would not recommend this recipe. It was a waste of time and money.
Suze Thermidore
[email protected]This recipe was a disaster! The sauce was too thin and the chip beef was tough.
GR TV Pro
[email protected]I tried this recipe and it was just okay. I think I'll stick to my old creamed chip beef on toast recipe.
Matlai lvy Lepheane
[email protected]This recipe seems a bit bland. I think I'll add some extra spices.
Katy Tickle
[email protected]I'm not sure how I feel about creamed chip beef, but I'm always up for trying new things.
Kaeem islam
[email protected]I'm not a big fan of chip beef, but I'm willing to give this recipe a try.
Saqib Khan Swati
[email protected]This recipe looks delicious! I can't wait to try it.
Vithuranan Vithu
[email protected]I've never had creamed chip beef on toast before, but I'm definitely going to try this recipe.
Raheel Yaqoob
[email protected]I love that this recipe is so affordable. It's a great way to feed a family on a budget.
Siki malik
[email protected]This dish is so easy to make and it's always a hit with my guests.
Murshad Murshad
[email protected]I've made this recipe for brunch, lunch, and dinner and it's always a hit.
Anthony Mitiwe
[email protected]My kids love this dish and it's a great way to get them to eat their vegetables.
Rowan Afrikaner
[email protected]The creamy sauce is so flavorful and the chip beef adds a nice salty flavor.
Wealth Mine
[email protected]This dish is perfect for a quick and easy weeknight meal.
Navodi Sanvara
[email protected]I love that this recipe is so versatile. You can use different types of bread, cheese, and even add in some vegetables.
Lwazi Thandekile
[email protected]I've been making this recipe for years and it never disappoints. It's quick, easy, and always a crowd-pleaser.
kartoon of funny
[email protected]Creamed chip beef on toast is a classic comfort food that always hits the spot.