CREAMED BEEF
This is a quick and simple way to cream ground beef. It uses milk instead of cream, along with a variety of veggies. Serve over toast or biscuits and try it with some hard boiled eggs.
Provided by Grannycancook
Categories 100+ Everyday Cooking Recipes
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- Place the ground beef and onion in a large skillet over medium high heat. Saute for 5 to 10 minutes, or until beef is browned and onion is translucent; set aside.
- Melt the butter or margarine in a medium saucepan over medium heat. Remove from heat and add the flour, mixing thoroughly.
- Add the milk slowly, stirring constantly, and return to the heat. Keep stirring until thickened to desired consistency.
- Add the reserved beef mixture, the peas, and season with salt and pepper to taste.
Nutrition Facts : Calories 697.4 calories, Carbohydrate 35.7 g, Cholesterol 146.5 mg, Fat 46.9 g, Fiber 4.1 g, Protein 32.4 g, SaturatedFat 22.7 g, Sodium 457.5 mg, Sugar 15.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ned Nedelchev
[email protected]I served the creamed beef over egg noodles and it was a hit with my family. The noodles soaked up the creamy sauce and it was a delicious and satisfying meal.
jobran al gahzwiny
[email protected]This recipe is a great way to use up leftover beef. I made it with leftover roast beef and it was delicious!
sean odey
[email protected]I used ground turkey instead of beef and it turned out great! The creamed turkey was just as flavorful and tender as the beef version.
Donna White
[email protected]I'm not a fan of mushrooms, so I omitted them from the recipe. The creamed beef was still delicious!
Md Fuad
[email protected]I made this recipe in a slow cooker and it turned out great! The beef was fall-apart tender and the sauce was creamy and flavorful.
Ho Op
[email protected]The creamed beef was a bit dry. I think I should have added more liquid to the sauce.
Jaelynn Bird
[email protected]I followed the recipe exactly and the creamed beef turned out too salty for my taste. I think I'll use less salt next time.
Gulab Marri
[email protected]This recipe was a bit bland for my taste. I added some extra salt and pepper and it was much better.
atiq siyal
[email protected]I made this creamed beef recipe for a potluck and it was a huge hit. Everyone loved it! The sauce was creamy and flavorful, and the beef was tender and juicy.
Jaylan Simmons
[email protected]This was a quick and easy recipe to make. The creamed beef was delicious and the sauce was creamy and flavorful. I served it over rice and it was a hit with my family.
RITA PREMPEH
[email protected]I'm not a huge fan of creamed beef, but this recipe changed my mind. The sauce was creamy and flavorful, and the beef was tender and juicy. I will definitely be making this again.
Vanessa deLacruz
[email protected]This recipe was easy to follow and the creamed beef turned out great. The sauce was creamy and the beef was tender. I will definitely be making this again.
Nondumiso Mabaso
[email protected]I loved this recipe! The creamed beef was so tender and flavorful. I served it over mashed potatoes and it was the perfect comfort food.
Muhammad Usman Shah g
[email protected]This was a great recipe! The creamed beef was delicious and the sauce was creamy and flavorful. I will definitely be making this again.
Mes Taniya
[email protected]I followed the recipe exactly and the creamed beef turned out perfectly. The sauce was thick and creamy, and the beef was tender and flavorful.
Latoya Lee
[email protected]This recipe was really good! The sauce was rich and creamy, and the beef was fall-apart tender. I will definitely be making this again.
Babu Krishna Baraili
[email protected]I've made this creamed beef recipe several times now and it always turns out great. It's so easy to make and the ingredients are always on hand. I love that I can make it in one pot too.
jyoti karki
[email protected]This creamed beef recipe was a hit with my family! The sauce was creamy and flavorful, and the beef was tender and juicy. I served it over mashed potatoes and it was the perfect comfort food.