This is my grandma's recipe, and one of my all-time favorites. It has such a wonderful flavor--which you really can't guess by looking at the deceptively simple list of ingredients. I have enjoyed serving this at summer tea parties, because it's light and savory, a good complement to scones, fruit salad, and perhaps cheese and fresh vegetables. But it's great for any meal.
Provided by TapestryThreads
Categories Vegetable
Time 40m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a small skillet, saute onion in butter.
- In a large saucepan, combine boiling water with bouillon cubes.
- Add zucchini, herbs and seasonings, and the sauteed onion, along with the butter. Simmer until zucchini is tender.
- Remove and discard the bay leaf. (Don't forget this step, because if the bay leaf goes through the blender, it will spoil your soup!).
- Remove saucepan from stove and puree soup in blender, a few cups at a time. (Don't fill blender more than half full, and keep the lid on at all times. Hot liquid can be dangerous in a blender! Alternatively, you may be able to blend the soup in the pan by using a hand-held stick blender.).
- Return puree to saucepan and stir in milk. Reheat slightly, but don't boil.
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Ashbail2 Malik
malikashbail245@yahoo.comThis soup is a great way to use up leftover zucchini.
Jack Little
l@gmail.comI love the simplicity of this recipe. It's easy to make and it's always delicious. I often add a little bit of chopped bacon or crumbled sausage to give it a little extra flavor.
Vikcy Kumar
k.vikcy28@gmail.comThis is the best cream of zucchini soup I've ever had. It's so creamy and flavorful. I will definitely be making this again and again.
Robert Blinkhorne
robert@hotmail.comThis soup is so easy to make and it's always a hit. I love the creamy texture and the delicate flavor of the zucchini. I always add a little bit of extra Parmesan cheese on top.
Akij gaming M. M.M.
akijg95@yahoo.comI'm not a huge fan of zucchini, but this soup was surprisingly good. The flavors were well-balanced and the soup was very creamy. I would definitely make this again.
Chelangat Ritah
ritah_c@yahoo.comThis soup is a great way to use up leftover zucchini. It's also a healthy and delicious meal. I like to serve it with a side of crusty bread.
Grim Dreamer (GrimOldDreamer)
g_d24@gmail.comI was pleasantly surprised by this soup. It's very creamy and flavorful. I love the combination of zucchini and Parmesan cheese. I will definitely be making this again.
Legend Alive
la@gmail.comThis soup is so easy to make and it's always a hit. I love the creamy texture and the delicate flavor of the zucchini. I always add a little bit of extra Parmesan cheese on top.
Twum-Barimah Dansobea Apeatu
a-t@gmail.comI'm not a huge fan of zucchini, but this soup was surprisingly good. The flavors were well-balanced and the soup was very creamy. I would definitely make this again.
Isaak Viliamu
i_v@aol.comThis soup is a great way to use up leftover zucchini. It's also a healthy and delicious meal. I like to serve it with a side of crusty bread.
Bassamkhan Khansaab
khansaab.b@yahoo.comI love the simplicity of this recipe. It's easy to make and it's always delicious. I often add a little bit of chopped bacon or crumbled sausage to give it a little extra flavor.
Sss Uuu
u.sss@hotmail.comThis is the best cream of zucchini soup I've ever had. It's so creamy and flavorful. I will definitely be making this again and again.
John Blosser
j75@gmail.comI love this soup! It's so easy to make and it's always a hit with my family and friends.
Donna Ryland
donna.ryland@yahoo.comThis soup is so good! It's creamy, flavorful, and perfect for a cold day. I will definitely be making this again.
Anajd Matrrapazi
anajd_m@hotmail.comI was looking for a new zucchini soup recipe and this one did not disappoint. It was easy to make and tasted delicious. I added a little bit of extra garlic and it was perfect.
Arslan Ali khan Sunny khan
ak@hotmail.comThis soup is amazing! I love the combination of zucchini and Parmesan cheese. It's so creamy and flavorful. I will definitely be making this again.
Basit Jaan
jaan.b40@gmail.comI've made this soup several times now and it's always a hit. My family loves the creamy texture and the delicate flavor of the zucchini. I also appreciate how easy it is to make. It's a great weeknight dinner option.
Liton
liton10@gmail.comThis cream of zucchini soup was a delightful surprise! The flavors were perfectly balanced, with the zucchini providing a subtle sweetness and the Parmesan cheese adding a savory richness. The soup was also incredibly smooth and creamy, thanks to the