"CREAM OF WHATEVER" SOUP
A healthy, budget-friendly substitute for canned cream soup. Takes just minutes to whip up--perfect to use in casseroles or as a base for homemade soups, stews, etc. It's so versatile; use as is, or add celery seed for cream of celery, a jar of mushrooms for cream of mushroom, or chicken bouillon for cream of chicken. Enjoy!
Provided by thedixongang
Categories Sauces
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In a small saucepan over medium heat, melt butter. Add minced garlic and saute 1 minute. Add flour and stir quickly, forming a paste and mixing well (making a roux). SLOWLY add milk a little at a time, while stirring constantly to avoid scalding.
- Once milk is added and mixed well, reduce heat to medium-low and add herbs. Add salt/pepper to your liking. Turn off the heat and let the soup simmer for a couple of minutes, stirring occasionally. Use as a soup base or pour into your casserole (soup will thicken a bit more as the casserole bakes).
Nutrition Facts : Calories 107.4, Fat 8, SaturatedFat 5, Cholesterol 23.8, Sodium 71.3, Carbohydrate 6.5, Fiber 0.2, Sugar 0.2, Protein 2.6
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Suter Emon
[email protected]This soup is delicious and easy to make. It's a great weeknight meal.
Maximus Meyers
[email protected]I've made this soup several times, and it's always a hit with my family. It's a great way to get your kids to eat their vegetables.
BIRENDRA CHONGBANG
[email protected]This soup is a great comfort food. It's perfect for a cold winter day.
Yvonne Wade
[email protected]I love the creamy texture of this soup. It's so smooth and velvety.
Ralph Garrett
[email protected]This soup is a great way to use up leftover chicken or turkey.
Deirdre Whittemore
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
shehzad ahmed abbasi
[email protected]This soup is delicious and so easy to make. I will definitely be making it again.
Ana Baltazar
[email protected]I've made this soup several times, and it's always a success. It's a great comfort food for a cold winter day.
Md Shohid mia
[email protected]This soup is a great way to get your kids to eat their vegetables.
Kamrul Hasan Limon
[email protected]I love that this soup can be made in one pot. It makes cleanup a breeze.
Moon Tekisha Queen Of Hustlers
[email protected]This soup is so easy to make, and it's always a hit with my guests.
SALY gaming CS F F
[email protected]I'm not a huge fan of cream soups, but this one is surprisingly good. It's light and flavorful, and the vegetables are perfectly cooked.
Md Mehrdi
[email protected]This soup is a great way to use up leftover vegetables.
Jessica Perez
[email protected]I followed the recipe exactly and my soup turned out perfectly. It was so good, I had to go back for seconds.
Gaming With Killer
[email protected]This soup is so creamy and flavorful. I love the addition of the herbs and spices.
Zafar Ali
[email protected]I've made this soup with all sorts of different vegetables, and it's always delicious. The possibilities are endless!
Elaine Wright
[email protected]This soup is a lifesaver on busy weeknights. It's quick, easy, and always a hit with my family.