CREAM OF SHRIMP SOUP
Make and share this Cream of Shrimp Soup recipe from Food.com.
Provided by Diana Adcock
Categories Vegetable
Time 45m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a large saucepan melt the butter over medium heat.
- Add the carrots, onion, celery, potato and shrimp shells.
- Saute until the onion is translucent and the shells turn pink, around 3 minutes.
- Add the stock, cream, thyme, bay and all but 25 shrimp.
- Bring to a boil, reduce heat to a simmer and cook for 20 minutes.
- In small batches puree the soup in a food mill or food processor.
- Force puree through a strainer.
- Return the soup to the pan and season to taste with the salt and pepper.
- Add the remaining shrimp to the pot and cook to heat through, about 3 minutes.
- Ladle into 6 bowls with 5 shrimp in each.
- Garnish with chopped parsley.
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latonya Adams
[email protected]This soup is delicious! I love the combination of shrimp and cream. It's a perfect comfort food for a cold winter night.
devonte harris
[email protected]I'm not sure what I did wrong, but my soup turned out really watery. I think I might have added too much milk.
Antonio Barrios
[email protected]This soup is so easy to make and it's always a hit with my guests. I love that I can make it ahead of time and just reheat it when I'm ready to serve.
Eduardo J Robles
[email protected]The soup was a bit too salty for my taste, but overall it was a good recipe. I'll try it again with less salt next time.
Shafiqullah Rahimi
[email protected]I made this soup for my family and they all loved it. It's a great recipe for a quick and easy weeknight meal.
Jimi Louis McCain
[email protected]This is the best shrimp soup I've ever had! It's so creamy and flavorful. I can't wait to make it again.
GAMER ENaM
[email protected]I'm not a huge fan of shrimp, but I actually really enjoyed this soup. It's very flavorful and creamy.
Mamoon Ahmad
[email protected]This soup is a great way to use up leftover shrimp. It's a quick and easy meal that's also delicious.
Lincoln Paxton
[email protected]I love the creamy texture of this soup. It's so comforting and satisfying.
Rashford Pro max
[email protected]The soup was okay, but I found it to be a bit bland. I think it could have used more seasoning.
Lizzy Weiss
[email protected]This soup is a bit too rich for my taste, but I can see why others might enjoy it.
Dipak Joshi
[email protected]I've made this soup several times now and it's always a favorite. It's so easy to make and always turns out delicious.
Chubby rijal
[email protected]I made this soup for a dinner party and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Joseph Fong
[email protected]Wow, this soup is amazing! It's rich and creamy, with just the right amount of shrimp flavor.
Md Jubayed
[email protected]This shrimp soup is incredibly flavorful and creamy. I'm impressed by how easy it was to make. It's definitely a keeper!