CREAM OF JALAPENO SOUP
I feel guilty just posting this recipe...2 quarts of heavy cream!! I guess it is low carb, though. Low carb = healthy, right? This comes from the Reata Restaurant, by way of "Best American Recipes."
Provided by Aunt Cookie
Categories Peppers
Time 50m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Melt the butter in a large saucepan on medium heat. Saute onion, jalapenos, and garlic for 5 minutes.
- Remove from the heat and stir in tomato, avocado, and cream.
- Bring the mixture slowly to a simmer on low, making sure the cream doesn't separate. Cook for 1/2 hour to reduce by 1/3, stirring to prevent scorching.
- Add salt and pepper to taste. Before serving, stir in cilantro, saving some for garnish.
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Tina Ashworth
[email protected]I've made this soup several times now and it's always a hit! It's creamy, flavorful, and has just the right amount of heat. I highly recommend this recipe.
Jiten Lama
[email protected]This soup is the perfect comfort food. It's creamy, flavorful, and has just the right amount of heat. I highly recommend this recipe.
Achiri Macdonna
[email protected]I love this soup! It's so creamy and flavorful. I always make a big batch so I can have leftovers for lunch the next day.
Debra Washington
[email protected]This soup is amazing! The creamy texture and the subtle heat from the jalapeños are perfect. I will definitely be making this soup again.
Ric Cruiz
[email protected]I've made this soup several times now and it's always a hit! It's creamy, flavorful, and has just the right amount of heat. I highly recommend this recipe.
Alinda Angel
[email protected]This soup is so delicious! I love the creamy texture and the subtle heat from the jalapeños. It's the perfect soup for a cold winter day.
Raja Babu
[email protected]I've made this soup several times now and it's always a hit! It's creamy, flavorful, and has just the right amount of heat. I highly recommend this recipe.
Wendy Jane
[email protected]This soup is the perfect comfort food. It's creamy, flavorful, and has just the right amount of heat. I highly recommend this recipe.
Rox Man
[email protected]I love this soup! It's so creamy and flavorful. I always make a big batch so I can have leftovers for lunch the next day.
Majlis Setari
[email protected]This soup is amazing! The creamy texture and the subtle heat from the jalapeños are perfect. I will definitely be making this soup again.
Mama Jakal
[email protected]I've made this soup several times now and it's always a hit! It's creamy, flavorful, and has just the right amount of heat. I highly recommend this recipe.
megla sarker
[email protected]This soup is so easy to make and it's absolutely delicious! I love the creamy texture and the subtle heat from the jalapeños. It's the perfect soup for a cold winter day.
Robert Kalamu
[email protected]I made this soup for my family last night and they loved it! My kids even asked for seconds. The soup was creamy and flavorful, with just the right amount of heat. I will definitely be making this soup again.
Rv Rizwan Khan
[email protected]This soup is amazing! I've made it several times now and it's always a hit. It's creamy, flavorful, and has just the right amount of heat. I highly recommend this recipe.
Zahid Boss
[email protected]I love this soup! It's so creamy and flavorful. I always make a big batch so I can have leftovers for lunch the next day. It's also really easy to make, which is a bonus.
Pine Purvis Sr.
[email protected]This soup was absolutely delicious! I made it for a party and it was a huge hit. Everyone loved the creamy texture and the subtle heat from the jalapeños. I will definitely be making this soup again for my next party.
Rasel Shaike
[email protected]I was looking for a new soup recipe to try, and I came across this one for cream of jalapeño soup. I'm so glad I did! The soup was creamy, flavorful, and had just the right amount of heat. It was also very easy to make. I will definitely be making th
Raj Khalifa LTD
[email protected]This soup is so delicious! I love the creamy texture and the subtle heat from the jalapeños. It's perfect for a cold winter day. I served it with some crusty bread and it was the perfect meal.
mim dim
[email protected]I made this soup last night and it was a huge hit with my family! My husband said it was the best soup I've ever made. The soup was creamy, flavorful, and had just the right amount of heat. I will definitely be making this soup again.
Godfrey Senreteip
[email protected]This creamy jalapeño soup was amazing!!! It had the perfect amount of spice and creaminess. My family loved it, and I will definitely be making it again soon.