CREAM OF BROCCOLI CHEESE SOUP I
Our favorite anytime soup. Very quick and easy.
Provided by Lisa
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 30m
Yield 7
Number Of Ingredients 8
Steps:
- In a large saucepan, saute onion and garlic in butter or margarine over medium heat till tender.
- Add broth, and bring to a boil. Reduce heat, and add noodles. Cook for 3 to 4 minutes. Stir in broccoli. Cover, and cook for 5 minutes.
- Stir in milk and cheese. Heat slowly, stirring, till cheese melts. DO NOT BOIL. Serve immediately.
Nutrition Facts : Calories 482.7 calories, Carbohydrate 37.6 g, Cholesterol 96.9 mg, Fat 24 g, Fiber 2.3 g, Protein 26.7 g, SaturatedFat 14.2 g, Sodium 1450.3 mg, Sugar 12 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Denise Mandujano
[email protected]This soup was amazing! It was so creamy and cheesy. I loved the flavor of the broccoli and the cheese. I will definitely be making this again.
fun business
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Santosi Khadka
[email protected]I made this soup for a party and everyone loved it! It was a great way to use up some leftover broccoli. I will definitely be making this again soon.
Quiz Channel
[email protected]This soup was delicious! I loved the flavor of the broccoli and the cheese. I will definitely be making this again.
anas haden
[email protected]This soup was a bit too thick for my taste. I would probably add more milk or broth next time.
Tanim Raj
[email protected]I'm not a huge fan of broccoli, but this soup was actually really good. The cheese sauce really helped to mellow out the flavor of the broccoli. I would definitely make this again.
Tom Shea
[email protected]This was a great soup! It was easy to make and tasted delicious. I would definitely make this again.
Engy ahmed El nassar
[email protected]This soup was amazing! It was so creamy and cheesy. I loved the flavor of the broccoli and the cheese. I will definitely be making this again.
Ngombai Real
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
B Famous
[email protected]I made this for a group of friends and everyone loved it! It was a great way to use up some leftover broccoli. I will definitely be making this again soon.
Yolanda Ndabeni
[email protected]This soup was delicious! The broccoli was cooked perfectly and the cheese sauce was creamy and flavorful. I would definitely make this again.
Jihad Hasan
[email protected]Overall, this was a good soup. It was easy to make and tasted pretty good. However, I found it to be a bit too thick for my taste. I would probably add more milk or broth next time.
David achibong akpan
[email protected]This was a great, hearty soup for a cold winter day. It was easy to make and the ingredients were easy to find. I'll definitely be making this again.
Dorothy Agyeiwaa
[email protected]This soup was easy to make and tasted great. I used frozen broccoli and it turned out just fine. I also added a little bit of cayenne pepper to give it a bit of a kick.
Md mujahid mia Md mujahid mia
[email protected]I'm not a big fan of broccoli, but this soup was surprisingly delicious. The cheese and cream sauce really mellowed out the flavor of the broccoli. I'll definitely be making this again.
Ntokozo Ntombenhle
[email protected]This soup was a hit with my family! It was creamy, cheesy, and full of flavor. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.