A creamy, yet low-fat soup. I have substituted all kinds of vegetables for the asparagus when making this - including broccoli, cauliflower and potato.
Provided by Carol Bullock
Categories Vegetable
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Chop the asparagus (if using frozen, steam or microwave it a little first), reserving the tips.
- Put the asparagus, onion, garlic and broth in a large saucepan.
- Bring to a boil, then reduce to medium heat and cook until the vegetables are tender, about 15 minutes.
- Put contents of saucepan into blender.
- Add the flour, soy milk, soy sauce and basil.
- Process until smooth.
- Return the soup to the saucepan and add the asparagus tips.
- Cook over medium heat until the soup thickens and is heated through.
- Season to taste with salt and fresh cracked pepper and serve.
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Hazard 10
[email protected]I highly recommend this soup. It's a delicious and easy-to-make recipe that everyone will love.
Bane Bane
[email protected]This soup is packed with flavor. I love the combination of asparagus, garlic, and onion.
Patty Miller
[email protected]I love the creamy texture of this soup. It's so smooth and velvety.
KADER SHIKDER
[email protected]This soup is the perfect way to warm up on a cold day.
Donnie Riddell
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
vinod kumar J
[email protected]This soup is perfect for a light lunch or dinner. It's also a great way to get your daily dose of vegetables.
dbd tiwari
[email protected]I love that this soup is made with all natural ingredients. It's a healthy and delicious way to enjoy asparagus.
Sk Sobuj
[email protected]This soup is a great way to use up leftover asparagus. It's also a very affordable meal.
SUmeya Ali Adem
[email protected]I've made this soup several times and it's always a success. It's so easy to make and it's always delicious.
Teri Cortez
[email protected]This soup is the perfect comfort food. It's so warm and soothing, and it always makes me feel better when I'm sick.
Kamala Thapa
[email protected]I'm not a vegan, but I tried this soup and it was really good! I was surprised at how creamy and flavorful it was.
Tamaii
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved it. It was so easy to make and it tasted delicious.
MEHEDI GEMER
[email protected]This soup was amazing! I've never been a big fan of asparagus, but this soup changed my mind. The flavors were perfectly balanced, and the soup was so creamy and smooth. I will definitely be making this again.