CREAM CHEESE SPRITZ
This recipe was given to me many years ago. Try using orange extract for a flavor twist.
Provided by Marge
Categories Desserts Cookies Butter Cookie Recipes Spritz Cookie Recipes
Time 40m
Yield 36
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium bowl, cream together shortening, cream cheese, and sugar until light and fluffy. Beat in egg yolk, and lemon extract. Combine flour and salt; gradually mix into the creamed mixture in three additions, mixing well after each. Load dough into a cookie press, and press cookies onto an ungreased cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven, or until lightly golden. Let cool on the baking sheet for a few minutes before transferring to wire racks to cool completely.
Nutrition Facts : Calories 61.3 calories, Carbohydrate 5.9 g, Cholesterol 8.3 mg, Fat 3.8 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 1.3 g, Sodium 39.6 mg, Sugar 1.9 g
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Ibrahim Shahbaz
[email protected]I'm allergic to cream cheese. Do you think I could substitute another type of cheese, like mascarpone or ricotta?
ayoun khan
[email protected]These cookies look so good! I can't wait to try them.
Jadea Bacchus
[email protected]I'm going to try making these cookies with different extracts next time. I think they would be great with almond or peppermint extract.
Talha Tariq
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
fatuum mohamed
[email protected]I love the flavor of these cookies. They're so rich and creamy.
Abdulwahab Jalloh
[email protected]These cookies are so easy to make and they're always a hit with my friends and family.
Prodip Das
[email protected]I had a hard time getting the dough to come together. I had to add a lot more flour than the recipe called for.
Liva Eistere
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Jose rogelio Calderon vazquez
[email protected]I'm not a huge fan of cream cheese, but these cookies were surprisingly good. The cream cheese flavor is subtle and the cookies are perfectly sweet.
Musah Abass
[email protected]These cookies are so delicious and addictive! I can't stop eating them.
hamza sarfraz
[email protected]I love how versatile this recipe is. I've tried it with different extracts and sprinkles, and they always turn out great.
Zohaib Jano
[email protected]These cream cheese spritz cookies are so easy to make and they turned out perfectly! They're the perfect addition to any holiday cookie tray.