CREAM CHEESE & MUSHROOM SCRAMBLED EGGS RECIPE - (4.2/5)

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Cream Cheese & Mushroom Scrambled Eggs Recipe - (4.2/5) image

Provided by á-39535

Number Of Ingredients 9

8 large eggs
1/4 cup milk
1/2 teaspoon salt
1/2 teaspoon black pepper
1/4 cup sliced mushrooms
1 tablespoon butter or margarine
1 package cream cheese cubed
1/3 cup fresh basil, chopped or 1/2 tablespoon dried basil
2 tablespoons onions, minced

Steps:

  • Whisk together eggs, milk, pepper, salt, onions and if using the dried basil the basil. Melt the butter over medium heat in a large skillet. Add the egg mixture and when the bottom begin to set, top with the cream cheese cubes and drained mushrooms. Use a rubber spatula to scrape the bottom of the pan to form large curds continue to cook until the eggs are set. If using fresh basil fold into egg mixture just prior to serving.

Md Nasir Arafat
n93@gmail.com

:D


Aj Quaresima
aj.quaresima@yahoo.com

Yum!


Karen Ruby
kr@hotmail.com

Meh.


Vincent de Vries (Vizzent)
d-vincent@hotmail.com

Not bad!


brandon sawers
s.b77@yahoo.com

Overall, I enjoyed this recipe. It was easy to make and the flavors were well-balanced. I would definitely make it again!


Tanvir's Zone
tanvirs15@yahoo.com

The instructions were a bit unclear. I wasn't sure when to add the cream cheese. I ended up adding it at the end and it worked out fine.


khaled Loda
loda_k@gmail.com

This recipe was a bit bland for my taste. I think it could use some more seasoning, like garlic or paprika.


Samiul Islam
samiul.i@yahoo.com

I followed the recipe exactly and it turned out perfectly. The eggs were fluffy, the cream cheese was creamy, and the mushrooms were perfectly sautéed. I highly recommend this recipe!


Dina Fulkerson
dina_fulkerson55@hotmail.fr

Quick, easy, and delicious! I whipped this up in no time and it was a hit with the whole family. The kids loved the cheesy flavor and the adults appreciated the mushroom's umami.


Rehan Bhai
b50@gmail.com

I'm not usually a fan of scrambled eggs, but this recipe changed my mind. The addition of cream cheese and mushrooms made it so rich and flavorful. I'll definitely be making this again!


Hannan Shahwani
shahwanih31@yahoo.com

OMG! This recipe is a game-changer for my breakfast routine. The creamy texture of the cream cheese and the savory flavor of the mushrooms complement the fluffy scrambled eggs perfectly. It's like a gourmet breakfast at home!