CREAM CHEESE FROSTING I

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Cream Cheese Frosting I image

Great on pumpkin bars or cookies.

Provided by A. Schreier

Categories     Desserts     Frostings and Icings     Cream Cheese

Yield 16

Number Of Ingredients 5

6 tablespoons cream cheese
⅓ cup butter, softened
1 ¾ cups confectioners' sugar
1 tablespoon cream
1 teaspoon vanilla extract

Steps:

  • Mix all ingredients thoroughly and spread on cooled bars or cookies.

Nutrition Facts : Calories 107.9 calories, Carbohydrate 13.3 g, Cholesterol 17.4 mg, Fat 6.1 g, Protein 0.5 g, SaturatedFat 3.8 g, Sodium 43.8 mg, Sugar 12.9 g

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