Steps:
- Cream together the cream cheese, butter and sugar. Add vanilla and egg yolks and mix well on medium speed. Gradually add flour. Chill. Roll out in POWDERED sugar Bake 10 min at 375
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T Nabi
[email protected]I highly recommend these cookies!
Ailin Myrzamatova
[email protected]These cookies are so soft and chewy.
Andiswa Makhamba
[email protected]I love the cream cheese filling in these cookies.
Justin Taylor
[email protected]These cookies are perfect for any occasion.
Malik Tanha
[email protected]I've made these cookies several times now and they're always a hit with my family and friends.
Zoey Poole
[email protected]These cookies were really easy to make and they tasted great!
Saba Akhtar
[email protected]I followed the recipe exactly and my cookies turned out flat.
Inaam Malik
[email protected]These cookies were a bit too sweet for my taste.
Umar Farooq Khan
[email protected]I love these cookies! They're so soft and chewy.
AK Remon
[email protected]These cookies are so easy to make and they're perfect for any occasion.
Anekwe Joshua
[email protected]I'm not a huge fan of cream cheese, but these cookies were surprisingly good! The cream cheese gives them a really nice tangy flavor.
Cotoi Alexandru Calin
[email protected]These were delicious! I added a little bit of lemon zest to the dough and it gave them a really nice flavor.
Sarujan Sharu
[email protected]I've made these cookies several times now and they're always a hit! They're so soft and flavorful.
Justice Ocran
[email protected]These cookies were so easy to make and they turned out so cute! I used a heart-shaped cookie cutter and they were perfect for Valentine's Day.