CRAWFISH FETTUCCINE
You won't believe how easy and delicious this dish is!!!! This recipe was passed down to me from my hubby grandmother. I changed the regular cheese for the spicy jalapeno kind for that kick! You can season to taste before putting it in baking pan, or just skip the baking and throw the Parmesan cheese in the pot and serve if you in a hurry.
Provided by chell71369
Categories One Dish Meal
Time 1h
Yield 10-12 serving(s)
Number Of Ingredients 13
Steps:
- Saute onions, peppers, celery, garlic, and green onions in butter.
- Add flour and craw-fish when onions are soft.
- Cook 15 minutes over medium heat.
- Add half and half and cheese.
- Lower heat to low and stir until cheese is melted.
- Fold in noodles and pour into baking pan.
- Sprinkle with Parmesan cheese and bake at 350 F for 15 minutes.
- Best served hot from oven!
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Binod Shahi
s-b72@hotmail.frThis recipe is a fail. I followed the instructions exactly, but the dish turned out terrible.
Amachukwu Samuel
a_samuel60@yahoo.comI would not recommend this recipe to others. There are much better crawfish fettuccine recipes out there.
Hannah Owen
owenhannah@gmail.comThis dish didn't really meet my expectations. I found it to be bland and uninspired.
Mika' El
mika-e@gmail.comThe crawfish were a bit overcooked. I would recommend cooking them for a shorter amount of time.
Alyssia-mai James
j_a@hotmail.frI found the sauce to be a bit too heavy. I would probably use less butter next time.
Md B2k
b44@hotmail.comThis dish is a bit time-consuming to make, but it's worth the effort. The results are simply stunning.
Farren October
o-f@yahoo.comI wasn't sure about the combination of crawfish and fettuccine, but I was pleasantly surprised. The flavors meld together perfectly.
M D Faruk
m_d@hotmail.comThis is the best crawfish fettuccine I've ever had. I'll definitely be making it again and again.
Zainab Abdo
a.zainab4@yahoo.comI love that this dish can be made with fresh or frozen crawfish. It's a great way to use up leftover crawfish from a boil.
Christopher Toler
ctoler@yahoo.comThis dish is perfect for a special occasion. It's sure to impress your guests.
El Leon87
el_l@yahoo.comThe sauce is rich and flavorful, with just the right amount of spice. The crawfish are cooked perfectly, and the fettuccine is al dente.
Tina Akins
t-akins72@gmail.comI was pleasantly surprised by how easy this dish was to make. I'm not a very experienced cook, but I was able to follow the recipe without any problems.
Namkeen Restaurant
restaurant-namkeen4@hotmail.comThis crawfish fettuccine is a seafood lover's dream! The combination of tender crawfish, creamy sauce, and perfectly cooked fettuccine is simply divine.