CRAWFISH CHOWDER
Steps:
- Saute Crawfish & Green Onions, then stir in the rest of the ingredients as follows, Cream of Mushroom Soup,Cream of Potato Soup,Whole Kernel Corn,then Margarine,& Half-n-Half,Cream Cheese, Cook until cream cheese is completely melted, Season to Taste with Tony Cachere's Creole Seasoning. Serve over Rice
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #soups-stews #seafood #american #southern-united-states #chowders #shellfish #crawfish #presentation #served-hot
You'll also love
Haseeb Jutt
[email protected]I can't wait to try this recipe!
MMA fighter Nazeer khan mma club taxila fighter
[email protected]This recipe is missing some important ingredients.
Tara Clay
[email protected]I'm not sure what I did wrong, but my chowder turned out bland.
Rajkaran Mahato
[email protected]This chowder is very time-consuming to make, but it's worth it.
Kariuki Family
[email protected]I had some trouble finding crawfish, so I used shrimp instead. It turned out great!
Mlungisi Gumede
[email protected]This chowder is a little too spicy for me, but it's still very good.
Sara Primero
[email protected]I'm so glad I found this recipe. It's now my go-to crawfish chowder recipe.
Khomotso Kekana
[email protected]This is the best crawfish chowder I've ever had. The recipe is easy to follow and the results are amazing.
Sabir Husen
[email protected]I made this chowder for a party and it was a huge success. Everyone loved it!
Renee Kight
[email protected]This chowder is the perfect comfort food for a cold winter day. It's rich, creamy, and packed with flavor.
Alihamzamehar Mehar
[email protected]I'm not a huge fan of crawfish, but I really enjoyed this chowder. The flavors were well-balanced and the soup was very hearty.
Hate Kata
[email protected]This crawfish chowder was a hit with my family! The broth was rich and flavorful, and the crawfish were perfectly tender. I will definitely be making this again.