CRANBERRY TART

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Cranberry Tart image

Norma Sockrider has a fruity alternative to the abundance of chocolate the holidays bring. By adding a bit of citrus flavor to her golden-brown goody, the Columbus, Nebraska baker makes this tart so irresistible that it's likely to bring a smile to old Scrooge himself.

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 8 servings.

Number Of Ingredients 9

1-2/3 cups biscuit/baking mix
4-1/2 teaspoons sugar
1/2 cup water
FILLING:
1 to 1-1/4 cups sugar
2 tablespoons biscuit/baking mix
2-1/2 cups fresh or frozen cranberries
1/3 cup orange juice
2 tablespoons butter

Steps:

  • In a bowl, combine biscuit mix, sugar and water. With lightly floured hands, press mixture onto the bottom and up the sides of an ungreased 9-in. fluted tart pan with a removable bottom; set aside., In a saucepan, combine sugar and biscuit mix. Add the cranberries, orange juice and butter. Cook and stir until mixture comes to a boil. Cook 1-2 minutes longer or until thickened and bubbly. Pour over crust. Bake at 375° for 30-35 minutes or until crust is golden and filling is bubbly. Cool on a wire rack.

Nutrition Facts : Calories 260 calories, Fat 7g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 368mg sodium, Carbohydrate 49g carbohydrate (30g sugars, Fiber 2g fiber), Protein 2g protein.

Immaculate
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This tart is very easy to make. I even made it with my kids.


Alisha Magar
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The crust on this tart was a bit dry. I would add more butter next time.


Abubakar Bako
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This tart is a bit too sweet for my taste. I would reduce the amount of sugar next time.


Esmael Ali
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I love the combination of cranberries and orange in this tart. It's so refreshing.


Jessie Barfknecht
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This cranberry tart is the perfect way to use up leftover cranberries.


Sofna Bagem
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I made this tart for a potluck, and it was gone in minutes. Everyone loved it!


Uouq
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This tart is a bit time-consuming to make, but it's worth it. The end result is a beautiful and delicious dessert.


Erica Hamilton
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I'm not a huge fan of cranberries, but I loved this tart. The cranberries were perfectly balanced with the other ingredients.


Hameedullah Khan
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This cranberry tart is the perfect holiday dessert. It's tart, sweet, and festive.


bf monir
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I made this tart for Thanksgiving, and it was a huge success. Everyone loved it!


ItsYourGirl_JT!
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This tart is so festive and beautiful. I love the way the cranberries look on top.


Derib Siyme
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I've made this cranberry tart several times now, and it's always a crowd-pleaser. The recipe is easy to follow, and the tart always turns out perfectly.


tc Sowrov
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This cranberry tart was a huge hit at my holiday party! The cranberries were tart and tangy, and the buttery crust was flaky and delicious. I will definitely be making this again.


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