I turn to this recipe frequently because I can prepare it a day ahead-it's so convenient when company's coming. And with only a trace of fat, the fruity side dish is nutritious and delicious.-Nancy Zimmerman, Cape May Court House, New Jersey
Provided by Taste of Home
Time 20m
Yield about 2-3/4 cups
Number Of Ingredients 4
Steps:
- Place cranberries, sugar and cranberry-raspberry juice in a large saucepan; bring to a boil, stirring to dissolve sugar. Reduce heat; simmer, covered, until berries pop, 10-15 minutes, stirring occasionally., Remove from heat; stir in lemon juice. Transfer to a bowl; cool slightly. Refrigerate, covered, until cold.
Nutrition Facts : Calories 106 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 27g carbohydrate (24g sugars, Fiber 1g fiber), Protein 0 protein.
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347luc
[email protected]I made this cranberry sauce for Thanksgiving and it was a huge success. Everyone loved it! It's the perfect balance of tart and sweet.
okori moses
[email protected]This cranberry sauce is amazing! It's so easy to make and it tastes so good. I love the way the cranberries and the orange zest complement each other.
Kumares Dhanu
[email protected]I've been making this cranberry sauce for years and it's always a hit. It's the perfect addition to any holiday meal. I love the way the tartness of the cranberries balances out the sweetness of the sugar.
Pop Medie
[email protected]This is the best cranberry sauce recipe I've ever tried. It's so easy to make and it always turns out perfect. I love the way the cranberries burst in my mouth.
NCA Ho
[email protected]I'm not a big fan of cranberry sauce, but this recipe is a game-changer. It's so delicious! I love the way the cranberries and the spices blend together.
rebecca kuhlenschmidt
[email protected]This cranberry sauce is so easy to make and it tastes amazing. I love the way the cranberries and oranges complement each other.
Cosma Dromihete
[email protected]I made this cranberry sauce for Christmas dinner and it was a hit! Everyone loved it. It's the perfect addition to any holiday meal.
minol Hirushi
[email protected]This cranberry sauce is a great way to use up leftover cranberries. It's also a great way to add a little bit of festive cheer to your holiday table.
Landon Talbott
[email protected]I'm not a big fan of cranberry sauce, but this recipe changed my mind. It's so good! I love the way the orange zest adds a little bit of brightness.
Salon Kumal
[email protected]I made this cranberry sauce for Thanksgiving and it was a huge success. Everyone loved it! It's the perfect balance of tart and sweet.
Chip Burnette
[email protected]This is the best cranberry sauce I've ever had! It's so flavorful and delicious. I love the way the cranberries burst in my mouth.
Serenity Richey
[email protected]I've been making this cranberry sauce for years and it's always a hit. It's so simple to make and it always turns out perfect. I love that I can make it ahead of time and it still tastes great.
Mbali Ngobeni
[email protected]This cranberry sauce is a must-try! It's so easy to make and it tastes amazing. I love the tartness of the cranberries and the sweetness of the sugar. It's the perfect addition to any holiday meal.