CRANBERRY-PUMPKIN BREAD PUDDING
For fans of pumpkin and bread pudding, this sensible recipe is a marriage made in Heaven. It's perfect for breakfast, brunch or dessert with a dollop of yogurt-autumn comfort food at its best! -Lisa Varner, Charleston, South Carolina
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 9 servings (1-1/3 cups sauce).
Number Of Ingredients 10
Steps:
- In a large bowl, combine the eggs, milk, 1 cup pumpkin, brown sugar, vanilla and pie spice. Stir in bread cubes and cranberries., Transfer to an 8-in. square baking dish coated with cooking spray. Cover and bake at 350° for 25 minutes. Uncover and bake until a knife inserted in the center comes out clean, 10-15 minutes longer., Meanwhile, in a small saucepan, combine ice cream topping and remaining pumpkin. Cook and stir over medium heat until heated through. Stir in walnuts. Serve with pudding.
Nutrition Facts : Calories 230 calories, Fat 5g fat (1g saturated fat), Cholesterol 74mg cholesterol, Sodium 207mg sodium, Carbohydrate 40g carbohydrate (25g sugars, Fiber 3g fiber), Protein 6g protein.
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Sameer Ali ali
[email protected]This bread pudding was a bit too dry for my taste, but the flavor was good.
Vikas
[email protected]I'm definitely going to make this bread pudding for my next dinner party.
Morati 01
[email protected]This bread pudding is the perfect fall dessert. It's warm, comforting, and full of flavor.
Towhid Hasan
[email protected]I'm not a big fan of cranberry, but this bread pudding was still really good.
sarshi satoru
[email protected]I can't wait to try this recipe! It looks so delicious.
BaneleThandy Nsibande
[email protected]This recipe is amazing! I've made it several times and it's always a hit.
Pumza Madikane
[email protected]I followed the recipe exactly and the bread pudding turned out dry. I'm not sure what I did wrong.
Sorrell Moxham
[email protected]This bread pudding was a bit too sweet for my taste, but it was still good.
Sirajna Nepali
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The bread pudding was delicious. I will definitely be making it again.
Leah Casey
[email protected]This recipe is a keeper! The bread pudding was so easy to make and it turned out perfectly. I will definitely be making it again.
Mindi Jo Seppie
[email protected]I made this bread pudding for a potluck and it was a huge success! Everyone loved it.
Kumera Negassa
[email protected]This cranberry pumpkin bread pudding was a hit at my Thanksgiving dinner! It was moist, flavorful, and the perfect combination of sweet and tart. I will definitely be making this again.