CRANBERRY PEAR PIE
When our family is invited to holiday gatherings, this pie usually comes with us. The recipe is very versatile. You can make it with a double crust or replace the pears with baking apples. Serve it with ice cream or whipped topping. -Helen Toulantis, Wantagh, New York
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Line a 9-in. pie plate with pastry; trim and flute edges. Set aside. In a large bowl, combine the flour, syrup and butter until smooth. Add pears and cranberries; toss to coat. Spoon into crust., For topping, combine the flour, brown sugar and cinnamon; cut in butter until crumbly. Stir in walnuts. Sprinkle over filling. , Cover edges of crust loosely with foil to prevent overbrowning. Bake at 400° for 15 minutes. Reduce heat to 350°. Remove foil; bake 35-40 minutes longer or until crust is golden brown and filling is bubbly. Cool on a wire rack.
Nutrition Facts : Calories 483 calories, Fat 27g fat (14g saturated fat), Cholesterol 58mg cholesterol, Sodium 244mg sodium, Carbohydrate 59g carbohydrate (28g sugars, Fiber 5g fiber), Protein 5g protein.
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Amber hopkins
[email protected]I'm not a huge fan of cranberries, but I loved this pie! The pears and cranberries were a great combination, and the crust was perfect. I will definitely be making this pie again.
Gael Lino
[email protected]This pie was very easy to make and turned out beautifully. The cranberries and pears created a stunning visual effect, and the pie tasted even better than it looked. I will definitely be making this pie again for special occasions.
Ntantang Thierry
[email protected]I made this pie for a potluck and it was a big hit! Everyone raved about how delicious it was. The cranberries and pears were a great combination, and the crust was perfect.
yuwa kaji Ghimire
[email protected]This pie was a bit too tart for my taste, but my husband loved it. I think next time I will use less cranberries and more pears.
Honan Rivera
[email protected]I'm not a huge fan of cranberries, but I loved this pie! The pears and cranberries were a great combination, and the crust was perfect. I will definitely be making this pie again.
Edna Conway
[email protected]This pie was very easy to make and turned out beautifully. The cranberries and pears created a stunning visual effect, and the pie tasted even better than it looked. I will definitely be making this pie again for special occasions.
Yareyusuf Yare
[email protected]I made this pie for a potluck and it was a big hit! Everyone raved about how delicious it was. The cranberries and pears were a great combination, and the crust was perfect.
Sarah Jane
[email protected]This pie was a bit too tart for my taste, but my husband loved it. I think next time I will use less cranberries and more pears.
Fiona Ockhuis
[email protected]I'm not a huge fan of cranberries, but I loved this pie! The pears and cranberries were a great combination, and the crust was perfect. I will definitely be making this pie again.
Aubrey Lynn
[email protected]This pie was very easy to make and turned out beautifully. The cranberries and pears created a stunning visual effect, and the pie tasted even better than it looked. I will definitely be making this pie again for special occasions.
Syedawais Syedawais
[email protected]I made this pie for a potluck and it was a big hit! Everyone raved about how delicious it was. The cranberries and pears were a great combination, and the crust was perfect.
Antston Vorster
[email protected]This pie was a bit too tart for my taste, but my husband loved it. I think next time I will use less cranberries and more pears.
Munjurul Islam
[email protected]I'm not a huge fan of cranberries, but I loved this pie! The pears and cranberries were a great combination, and the crust was perfect. I will definitely be making this pie again.
Mutesasila Hassan
[email protected]This pie was easy to make and turned out beautifully. The cranberries and pears created a stunning visual effect, and the pie tasted even better than it looked. I will definitely be making this pie again for special occasions.
Hector Salmeron Alejandre
[email protected]I made this pie for Thanksgiving and it was a huge hit! Everyone loved it, even my picky uncle. The cranberries added a nice tartness to the pie, and the pears were soft and sweet. I will definitely be making this pie again next year.
Kimberley Montreal
[email protected]This pie was absolutely delicious! The cranberries and pears complemented each other perfectly, and the crust was flaky and buttery. I will definitely be making this again.