CRANBERRY-PEAR CHUTNEY
Add an extra-special condiment to your next meal: This homemade chutney filled with cranberries, pears and raisins. It's delicious on all kinds of meat, from turkey and chicken to pork, lamb or beef.
Provided by By Betty Crocker Kitchens
Categories Condiment
Time 3h15m
Yield 16
Number Of Ingredients 11
Steps:
- In 3-quart saucepan, mix all ingredients. Heat to boiling over high heat, stirring frequently.
- Reduce heat to medium. Cook 25 to 30 minutes, stirring occasionally, until thickened.
- Cool at room temperature 30 minutes, then refrigerate at least 2 hours. Chutney will thicken more as it cools. Store in refrigerator up to 2 weeks.
Nutrition Facts : Calories 120, Carbohydrate 29 g, Cholesterol 0 mg, Fiber 2 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg, Sugar 25 g, TransFat 0 g
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[email protected]This chutney is so versatile. I've used it as a condiment, a marinade, and even a glaze. It's always delicious.
Rafi Ullah
[email protected]I love the way this chutney brightens up my winter meals. It's the perfect way to add a little bit of sunshine to a cold day.
rezcole
[email protected]This chutney is a delicious addition to any cheese plate. It's also great on sandwiches and wraps.
Shabaz Sadiq
[email protected]I'm so glad I found this recipe. It's the perfect way to add a little bit of sweetness and tartness to my holiday meals.
Jay Montenegro
[email protected]This chutney is the perfect gift for friends and family. It's so easy to make and everyone loves it.
Shahanaj pirven
[email protected]I love the way this chutney pairs with cheese and crackers. It's the perfect appetizer for any party.
Roxtar Liza
[email protected]This chutney is a must-have for any holiday gathering. It's so festive and delicious, I can't imagine a holiday meal without it.
Mrsd Niks
[email protected]I'm not usually a fan of chutney, but this one is a game-changer. It's so good, I could eat it by the spoonful.
Mody
[email protected]This chutney is the perfect way to use up leftover cranberries. It's so easy to make and it tastes delicious.
Ms Bala
[email protected]I was looking for a chutney recipe that was a little bit different and this one fit the bill perfectly. It's so unique and flavorful.
Mdmusa Islam
[email protected]I love the way this chutney brightens up my holiday table. It's so festive and colorful.
Tucker Winchell
[email protected]I've made this chutney several times now and it's always a hit. It's so easy to make and so delicious.
Manita Rai
[email protected]This chutney is amazing! I love the way the flavors come together. It's the perfect addition to any holiday meal.
Pickaxe 87
[email protected]I followed the recipe exactly and the chutney turned out perfectly. It's the perfect balance of sweet and tart.
Stanton Luke
[email protected]This chutney was easy to make and turned out beautifully. I can't wait to serve it at my next dinner party.
Samia Aktar
[email protected]I love the combination of cranberries and pears in this chutney. It's so festive and perfect for the holidays.
Ayitso Ndakalu
[email protected]This cranberry-pear chutney is a delightful blend of sweet and tart flavors. It was the perfect accompaniment to my holiday turkey dinner. My guests raved about it!