A nice change from pumpkin pie for the holidays, or as a cool summertime dessert. Prep time includes refrigeration time.
Provided by Mikekey *
Categories Pies
Time 3h35m
Number Of Ingredients 5
Steps:
- 1. Heat the juice in a medium saucepan over low heat. Stir in gelatin until dissolved. Cook, stirring occasionally, until thickened, about 20 minutes. Transfer to a medium bowl and beat with an electric mixer until fluffy.
- 2. In a blender, finely chop the cranberry sauce. Add the gelatin mixture and ice cream and mix until well blended.
- 3. Transfer the gelatin mixture to the prepared crust. Cover and chill in refrigerator for 3 hours.
- 4. Serve topped with sweetened whipped cream or non-dairy topping, if desired.
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Zack Perkins
[email protected]This pie was a bit too sweet for my taste, but I still enjoyed it. The cranberry filling was very flavorful, and the parfait layers added a nice touch of richness and creaminess. The crust was also very flaky and flavorful. I would recommend this pie
Coleman Body
[email protected]I made this pie for my family and they loved it! The cranberry filling was tart and flavorful, and the parfait layers added a nice touch of sweetness and creaminess. The crust was also very flaky and flavorful. I would definitely recommend this pie t
Naveed Rehman
[email protected]This pie was very good! The cranberry filling was tart and flavorful, and the parfait layers added a nice touch of sweetness and creaminess. The crust was also very flaky and flavorful. I would definitely recommend this pie to anyone who loves cranbe
Mampe Mcdonald Sefoloshe
[email protected]This pie was amazing! The cranberry filling was the perfect balance of tart and sweet, and the parfait layers added a nice touch of richness and creaminess. The crust was also very flaky and flavorful. I would definitely recommend this pie to anyone
kayla spencer
[email protected]I made this pie for a party and it was a huge success! Everyone loved it and asked for the recipe. The cranberry filling was tart and flavorful, and the parfait layers added a nice touch of sweetness and creaminess. The crust was also very flaky and
Mohamed Faraj
[email protected]This pie was very good! The cranberry filling was tart and flavorful, and the parfait layers added a nice touch of sweetness and creaminess. The crust was also very flaky and flavorful. I would definitely recommend this pie to anyone who loves cranbe
Ayaan Hossain
[email protected]This pie was a bit too sweet for my taste, but I still enjoyed it. The cranberry filling was very flavorful, and the parfait layers added a nice touch of richness and creaminess. The crust was also very flaky and flavorful. I would recommend this pie
santosh2 santosh2
[email protected]I made this pie for my family and they loved it! The cranberry filling was tart and flavorful, and the parfait layers added a nice touch of sweetness and creaminess. The crust was also very flaky and flavorful. I would definitely recommend this pie t
Justo Caphu
[email protected]This pie was very good! The cranberry filling was tart and flavorful, and the parfait layers added a nice touch of sweetness and creaminess. The crust was also very flaky and flavorful. I would definitely recommend this pie to anyone who loves cranbe
Tlotlang Monaisa
[email protected]This pie was amazing! The cranberry filling was the perfect balance of tart and sweet, and the parfait layers added a nice touch of richness and creaminess. The crust was also very flaky and flavorful. I would definitely recommend this pie to anyone
banazir jahan
[email protected]This pie was a bit too tart for my taste, but I still enjoyed it. The cranberry filling was very flavorful, and the parfait layers added a nice touch of sweetness and creaminess. The crust was also very flaky and buttery. I would recommend this pie t
Chloe Green
[email protected]I'm not a huge fan of cranberry pie, but this one was really good! The cranberry filling was tart and flavorful, and the parfait layers added a nice touch of sweetness and creaminess. The crust was also very flaky and flavorful. I would definitely re
Sameers Sami
[email protected]This pie is absolutely delicious! The cranberry filling is tart and flavorful, and the parfait layers add a nice touch of sweetness and creaminess. The crust is also perfectly flaky and buttery. I will definitely be making this pie again and again!
Princess Adaeze
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe. The cranberry filling is the perfect balance of tart and sweet, and the parfait layers add a nice touch of richness. The crust is also very flaky and
Namuli Betty
[email protected]This pie was a huge hit at my Thanksgiving dinner! The cranberry filling was tart and flavorful, and the parfait layers added a nice touch of sweetness and creaminess. The crust was also perfectly flaky and buttery. I will definitely be making this p