CRANBERRY ORANGE ROAST PORK TENDERLOIN
FLAVOR GALORE! Moist and tender! This dish makes the best gravy to put over rice. Nice entree to serve guests and makes a very pretty dish!
Provided by Seasoned Cook
Categories Citrus
Time 5h15m
Yield 5-6 serving(s)
Number Of Ingredients 15
Steps:
- Rub salt onto pork tenderloin and place in bottom of crock pot. (You may lightly brown it in a small amount of oil, if you wish.).
- In a medium bowl, place onion, celery, cranberry sauce, orange juice, dry mustard, cinnamon, lemon juice, honey, brown sugar and chili sauce. Stir and pour over pork tenderloin.
- Turn crock pot on high for first hour and then allow to cook an additional 2 to 3 hours. Lift lid and quickly place orange slices over pork without stirring. Cook an additional hour.
- In a small bowl mix cornstarch and cold water. Add last 10 minutes of cooking time for thickening purposes.
- Serve over cooked rice and enjoy!
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Nicola Breakell
[email protected]This was a great recipe! I followed it exactly and the pork turned out perfect. The sauce was also very good.
Na'ryah Sanchez
[email protected]I've made this recipe several times and it's always a hit. The pork is always juicy and tender, and the sauce is delicious. I highly recommend this recipe.
John Garrison
[email protected]This was my first time making pork tenderloin and it was a success! The recipe was easy to follow and the pork was cooked to perfection. The cranberry-orange sauce was the perfect finishing touch.
Mike Benkovich
[email protected]I love this recipe! It's so simple to make and the pork always turns out perfect. I usually serve it with roasted potatoes and green beans.
kainat tufail
[email protected]This recipe is so easy to follow and the results are amazing. The pork is so tender and juicy, and the sauce is the perfect balance of sweet and tart.
Realmi C11
[email protected]I made a few changes to this recipe and it turned out great! I used chicken instead of pork and I added some vegetables to the sauce. It was a delicious and healthy meal.
akinjagunla abimbola
[email protected]This recipe was a disaster! The pork was overcooked and the sauce was burnt. I would not recommend this recipe to anyone.
Iqbal Jani
[email protected]I thought this recipe was just okay. The pork was a little dry and the sauce was too sweet for my taste.
Abdullah Alnaqeeb
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser. The pork is always juicy and tender, and the sauce is amazing.
Vino Kaja
[email protected]I'm not a big fan of pork, but I really enjoyed this recipe. The cranberry-orange sauce made all the difference.
Liyakhanya Roro
[email protected]This was a great recipe! I followed it exactly and the pork turned out perfect. The sauce was also very good.
Ezzeldeen Ahmed
[email protected]I made this recipe for a dinner party and everyone loved it. The pork was cooked perfectly and the sauce was delicious. I would highly recommend this recipe.
Alvin Sam
[email protected]This recipe was a hit with my family! The pork was juicy and tender, and the cranberry-orange sauce was the perfect complement. I will definitely be making this again.