This tasty combination appears on my table often, especially when zucchini is so abundant. -Gladys De Boer, Castleford, Idaho
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Place beans in a large saucepan and cover with water. Bring to a boil; cook, uncovered, for 8-10 minutes or until crisp-tender; drain. , In a large skillet, saute onion in butter for 3 minutes or until crisp tender. Add zucchini; saute for 4 minutes or until vegetables are tender. Stir in the bacon, beans, salt and pepper; heat through.
Nutrition Facts : Calories 126 calories, Fat 10g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 242mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 3g fiber), Protein 3g protein.
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Diana Irena
[email protected]This is a great recipe for a gluten-free diet. The green beans and zucchini are gluten-free and the sauce is made with gluten-free ingredients.
Mxolisi Mgoza
[email protected]This is a great recipe for a vegan diet. The green beans and zucchini are vegan and the sauce is made with olive oil instead of butter.
Md Anando anando
[email protected]I'm a vegetarian and I'm always looking for new vegetarian recipes. This recipe is a great addition to my collection. The green beans and zucchini are packed with nutrients and the sauce is flavorful and delicious.
Christopher Moreno
[email protected]This is a great recipe for a low-carb diet. The green beans and zucchini are low in carbs and the sauce is light and flavorful.
Arbaz Ijaz
[email protected]I'm always looking for new ways to cook green beans and zucchini. This recipe is a great addition to my collection. The green beans and zucchini are cooked perfectly and the sauce is flavorful and delicious.
The gamers
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and it's healthy and delicious. I always feel good about serving this dish to my family.
Ngema Ghising
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so delicious. I always have green beans and zucchini on hand, so I can make this dish anytime.
Cameryn Hornberger
[email protected]This is a great recipe for a summer cookout. The green beans and zucchini are grilled to perfection and the sauce is light and refreshing.
MD:Shoriful islam
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved the green beans and zucchini. They were so flavorful and delicious.
Gecko
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the green beans and zucchini, and they always ask for seconds.
Onefeli Chijioke
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. The green beans were crispy and flavorful, and the zucchini was perfectly cooked. I will definitely be making this dish again.
Wesi Rajpoot
[email protected]This dish is so healthy and flavorful. The green beans and zucchini are packed with nutrients and the sauce is light and refreshing.
Karla Romero
[email protected]I love how versatile this recipe is. I've made it with different vegetables and sauces and it's always delicious. It's a great way to use up leftover vegetables.
Nasar iqbal Nasar iqbal
[email protected]This is a great recipe for a quick and easy side dish. The green beans and zucchini are cooked in no time and the sauce is simple but flavorful.
Glennys Gonzalez
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The green beans and zucchini are always cooked perfectly and the sauce is flavorful and delicious.
BiploB Akash
[email protected]This recipe was a hit at my dinner party! Everyone loved the green beans and zucchini. They were so easy to make and tasted delicious.
PS Services
[email protected]These green beans and zucchini turned out amazing! I love the combination of flavors and textures. The beans were crispy and flavorful, while the zucchini was soft and buttery. I will definitely be making this dish again.