CRANBERRY ORANGE RICE
This is a good side dish when you're sick of the same old, same old. Be warned, it has a very strong cranberry flavor. If you don't like cranberries you won't like this!
Provided by Shaye
Categories Oranges
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Bring orange juice to a boil on a large saucepan, remove from heat.
- Stir in rice, cranberries, almonds and parsley.
- Cover and let stand 10 minutes.
- Fluff rice with fork before serving.
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SSebaggala Aqram (D'freshest Fik Vanz DFV)
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the sweet and tangy flavor of the rice.
Muzamil Maitla
[email protected]I'm always looking for new ways to cook rice, and this recipe is a keeper. The cranberries and oranges add a delightful twist.
X_ GAMING
[email protected]This dish is perfect for a holiday meal. It's festive and delicious.
Davix Timothy
[email protected]This recipe is a great way to use up leftover rice. I also added some chopped vegetables for extra nutrition.
Sagor Sopna
[email protected]I made this dish for a party and it was a big hit. Everyone loved the festive flavors.
Pauline Muwonge
[email protected]This recipe was easy to follow and the rice turned out perfectly. I will definitely be making this again.
Loralai Gulona
[email protected]I'm not a huge fan of cranberries, but I really enjoyed this dish. The orange flavor really shines through.
Charnorlie Rabe
[email protected]This recipe is a great starting point, but I made a few changes to suit my taste. I used brown rice instead of white rice and added some chopped pecans.
Gabriel De lima
[email protected]I found this recipe to be a bit too sweet for my liking.
Antor Entertainment #641
[email protected]The rice was a bit dry for my taste, but the flavors were still good.
Karan Worthan
[email protected]This dish is so easy to make and it's always a hit with my guests.
Bantubonke Mhlambo
[email protected]I made this for a potluck and it was a huge success. Everyone loved the unique flavor.
Zayed Monir
[email protected]This recipe is a great way to use up leftover cranberries. I also added some chopped walnuts for extra crunch.
Suleman Alam
[email protected]I've made this rice dish several times now and it's always a crowd-pleaser. The cranberries and oranges add a delightful tartness that pairs perfectly with the savory rice.
Ly at
[email protected]This cranberry orange rice was a hit with my family! The flavors were perfectly balanced and the rice was cooked to perfection. I will definitely be making this again.