CRANBERRY-ORANGE NUT BREAD
Steps:
- Preheat oven to 350°F. Grease and flour 9x5 loaf pan. Whisk together flour, baking powder, baking soda and salt. Add cranberries, pecans and orange zest. Set aside. In a separate bowl, cream together butter, sugar and egg until smooth. Add orange juice and mix thoroughly. Add flour mixture and beat just until moist all the way through. Pour into loaf pan and bake for 1 hour or until toothpick comes out clean.
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chif malang Baba
[email protected]This recipe is a keeper! I will definitely be making this bread again and again.
Imtiyaz Waise
[email protected]I made this bread for my family and they all loved it. It's a great recipe for a quick and easy breakfast or snack.
scorpion reptile
[email protected]This bread is so moist and flavorful. I love that it has a little bit of crunch from the walnuts.
Tortell
[email protected]I love the combination of orange and cranberry in this bread. It's a perfect balance of sweet and tart.
Adrian Badea
[email protected]This bread is a great way to use up leftover cranberries. It's also a delicious and festive treat for the holidays.
Aaditya Pandey
[email protected]I've never made bread before, but this recipe was so easy to follow. The bread turned out perfect!
Fabi Findlay
[email protected]This bread is so easy to make and it's always delicious. I love that I can use fresh or frozen cranberries.
Becky Desrochers
[email protected]I'm not a big fan of cranberries, but I loved this bread! The orange flavor really shines through.
Naeem Younis
[email protected]I made this bread for a bake sale and it was a huge hit! Everyone loved the flavor and texture.
Danielle Geiger
[email protected]This bread is moist and flavorful, with a perfect crumb. The orange and cranberry flavors are well-balanced.
Albert Campos
[email protected]I've made this bread several times and it's always a winner. The orange and cranberry flavors are a perfect combination.
Chey Sherman
[email protected]I love this recipe! It's so easy to follow and the bread always turns out delicious.
Obinna Mejeh
[email protected]This bread was a hit at my holiday party! It's moist, flavorful, and has the perfect amount of sweetness. I will definitely be making it again.