An easy to make, moist, delicious loaf, which always gets raves. The combination of cranberry and orange make it special.
Provided by Anita Hoffman
Categories Sweet Breads
Time 1h15m
Number Of Ingredients 11
Steps:
- 1. First bowl: Combine butter, sugar and egg. Beat until smooth. Stir in juice.
- 2. Second bowl: Measure dry ingredients. Stir in orange rind, cranberries and nuts. Add to batter, stirring just until moistened.
- 3. Put into a greased and floured 9x5x3 inch loaf pan.
- 4. Bake at 350 degrees for 1 hour.
- 5. Cool on wire rack for 15 minutes, then remove from pan. Cool completely.
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azhar din
[email protected]I can't wait to try this recipe!
Hadijah Nakazinga
[email protected]This loaf is the perfect addition to my holiday dessert table.
Shubhankar Shreyash (Sinqq)
[email protected]I'm allergic to nuts, so I omitted the walnuts. It was still delicious.
ibrah rajab
[email protected]I made this loaf in a bundt pan and it turned out beautifully.
Ali Hasson
[email protected]This loaf is so easy to make. I'll definitely be making it again for my next potluck.
Allison Meekis
[email protected]I didn't have any oranges, so I used lemons instead. It turned out great!
MD Hojaifa Khan
[email protected]This loaf is a bit too sweet for my taste.
Ahmedalee Alee
[email protected]I'm not a big fan of cranberries, but I loved this loaf! The orange flavor really shines through.
Kazi Anam
[email protected]This loaf is so moist and flavorful. I can't believe it's gluten-free!
Shapla Shirin
[email protected]I love the combination of cranberries and oranges in this loaf. It's the perfect holiday treat!
Gulam murtaza
[email protected]I followed the recipe exactly and the loaf was too dry. I think I should have added more liquid.
Andy Smith
[email protected]This loaf was easy to make and turned out perfectly! I will definitely be making it again.
Namirembe Brenda
[email protected]I made this loaf for my family and they loved it! The orange flavor is so refreshing and the cranberries add a nice tartness.
Novod Liyanage
[email protected]This cranberry orange loaf was a hit at my holiday party! Everyone loved the moist, flavorful cake and the tangy orange glaze.