CRANBERRY CURRY CHICKEN
A recipe from my mother-in-law with a delicious Middle Eastern flavor! Serve with jasmine rice.
Provided by Cborch5
Categories World Cuisine Recipes Asian Indian
Time 1h45m
Yield 10
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Arrange chicken thighs in an 8x8-inch glass baking dish. Stir cranberry sauce, curry powder, apple, and raisins together in a bowl; spread over the chicken.
- Bake uncovered until sauce is bubbling and thickened, about 35 minutes. Cover dish with foil, reduce oven heat to 300 degrees F (150 degrees C) and return to oven for 30 more minutes. Reduce temperature to 250 degrees F (120 degrees C) and bake until chicken juices run clear and chicken is no longer pink inside, about 30 more minutes. An instant-read meat thermometer inserted into the thickest part of a thigh should read at least 160 degrees F (70 degrees C).
Nutrition Facts : Calories 336 calories, Carbohydrate 46.9 g, Cholesterol 71 mg, Fat 8.3 g, Fiber 2.3 g, Protein 19.9 g, SaturatedFat 2.3 g, Sodium 86.9 mg, Sugar 31.8 g
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Ambika Thapa
[email protected]This dish is a keeper!
michael ugoh
[email protected]This dish was easy to make and turned out great!
Beri Addis
[email protected]I made this dish for a potluck and it was a huge success!
Tara Madore
[email protected]This was the best cranberry curry chicken I've ever had!
Rick Thrailkill
[email protected]I'm not usually a fan of curry, but this dish was surprisingly delicious.
Kulsoom Stylish
[email protected]The chicken was a bit dry, but the sauce was delicious.
md jobayer
[email protected]This dish was a bit too spicy for me, but my husband loved it.
Blessing Negedu
[email protected]I'll definitely be making this again!
Denise Gill
[email protected]This dish is a keeper!
Cxmyu
[email protected]Delicious!
Whehddh Shhshdgd
[email protected]This dish was easy to make and turned out great! I'll definitely be making it again.
Riham Khalil
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.
Aourangziabsial Aourangziabsial
[email protected]This was the best cranberry curry chicken I've ever had! The chicken was cooked to perfection and the sauce was bursting with flavor. I highly recommend this recipe!
javedmasi228 javedmasi228
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. I'll try using less curry powder next time.
abdulRahman Jamil
[email protected]The chicken was a bit dry, but the sauce was delicious. I'll try cooking the chicken for less time next time.
Javiera Guiverno
[email protected]This dish was easy to make and turned out great! The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Md BilKls
[email protected]I'm not usually a fan of curry, but this dish was surprisingly delicious. The cranberries added a nice sweetness that balanced out the spice of the curry. I'll definitely be making this again!
Brian Lewis
[email protected]This cranberry curry chicken was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and tangy. I especially loved the combination of cranberries and curry. Will definitely be making this again!