My clever, scone-like treats signal the start of the Christmas season at our house. The whole family loves the sweet-tart taste of cranberries sandwiched between tender dough.151;Lori Steward, Duluth, Minnesota
Provided by Taste of Home
Time 45m
Yield 16 scones.
Number Of Ingredients 17
Steps:
- Grease a 16-in. sheet of heavy-duty aluminum foil; set aside. In a large bowl, combine the flour, sugar, baking powder and salt. Cut in butter until mixture resembles fine crumbs. Place eggs in a measuring cup. Add enough cream to measure 3/4 cup; stir into crumb mixture. Knead just until dough forms a ball, about 1 minute. Turn onto prepared foil; roll out into a 16-in. x 8-in. rectangle. , For filling, combine the sugars, cornstarch and cinnamon in a small saucepan. Stir in cranberry sauce. Bring to a boil over medium heat, stirring constantly. Boil for 1 minute or until thickened; remove from the heat and cool slightly. , Spread filling widthwise over half of the rectangle. Fold dough over filling, forming an 8-in. square; seal edges. Transfer foil with dough to a greased baking sheet. , Brush with milk. Combine sugar and cinnamon; sprinkle over top. Cut into 2-in. squares (do not separate). Bake at 425° for 16-18 minutes or until golden brown.
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Mahapara Ch
[email protected]I've made these scones several times now and they are always a hit.
Jackie Mcintyre
[email protected]These scones are so easy to make and they taste amazing! I will definitely be making these again.
Md:sattar Sattar
[email protected]I made these scones for a brunch party and they were a huge hit. The scones were light and fluffy, and the cranberries and orange zest gave them a wonderful flavor.
Jacob meredith
[email protected]These scones were a bit too sweet for my taste. I think I will try reducing the amount of sugar next time.
Kartabya Jha
[email protected]I've tried many scone recipes but this one is by far the best. The scones are so light and fluffy, and the cranberries and orange zest give them a wonderful flavor.
Nki Raphael
[email protected]These scones are so easy to make and they taste amazing! I will definitely be making these again.
Finlay Heiland
[email protected]I made these scones for my family and they loved them! The scones were light and fluffy, and the cranberries and orange zest gave them a wonderful flavor.
Md.sohrab Hosen
[email protected]These scones were a bit dry for my taste. I think I will try adding a little more milk next time.
VILLAIN SSR
[email protected]I've made these scones several times now and they are always a hit. They are so easy to make and they taste amazing.
Mijbahok Mijbahok
[email protected]These scones are so easy to make and they taste amazing! I will definitely be making these again.
Mario Evans
[email protected]I made these scones for a brunch party and they were a huge hit. The scones were light and fluffy, and the cranberries and orange zest gave them a wonderful flavor.
Amina Tauseef
[email protected]These scones were a bit too sweet for my taste. I think I will try reducing the amount of sugar next time.
maria kiriswa
[email protected]I've tried many scone recipes but this one is by far the best. The scones are so light and fluffy, and the cranberries and orange zest give them a wonderful flavor.
Hack Hacker
[email protected]These scones are so easy to make and they taste amazing! I will definitely be making these again.
Kiti
[email protected]I made these scones for my family and they loved them! The scones were light and fluffy, and the cranberries and orange zest gave them a wonderful flavor.
Senayet Kebede
[email protected]These scones were a bit dry for my taste. I think I will try adding a little more milk next time.
Benjamin Martinez
[email protected]I've made these scones several times now and they are always a hit. They are so easy to make and they taste amazing. I love the combination of cranberries and orange zest.
Sellasami Thiyaku
[email protected]These scones were absolutely delicious! I made them for a brunch party and they were a huge hit. The cranberries and orange zest give them a wonderful flavor, and the scones are so light and fluffy. I will definitely be making these again.