For a showstopping holiday pie, I mix cranberries, chocolate and walnuts. A little touch of rum makes it even happier. -Lorrie Melerine, Houston, Texas
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 8 servings.
Number Of Ingredients 9
Steps:
- On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Refrigerate 30 minutes. Preheat oven to 450°., Line unpricked crust with a double thickness of foil. Fill with pie weights, dried beans or uncooked rice. Bake on a lower oven rack 15-20 minutes or until edge is light golden brown. Remove foil and weights; bake 3-6 minutes longer or until bottom is golden brown. Cool on a wire rack. Reduce oven setting to 350°., In a large bowl, beat eggs, sugar and melted butter until well blended. Gradually add flour until blended. Stir in remaining ingredients; pour into crust., Bake 30-35 minutes or until top is bubbly and crust is golden brown. Cool on a wire rack. Refrigerate leftovers.
Nutrition Facts : Calories 594 calories, Fat 41g fat (20g saturated fat), Cholesterol 130mg cholesterol, Sodium 276mg sodium, Carbohydrate 53g carbohydrate (32g sugars, Fiber 3g fiber), Protein 8g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nish Patel
[email protected]This pie is a must-try for any cranberry lover.
Sibonele Mhlaba
[email protected]This is my favorite cranberry chocolate walnut pie recipe.
MuhammZeeshan MuhsmmadZeeshan
[email protected]I've made this pie several times and it always turns out perfect.
Amarjit Dhaliwal
[email protected]This pie is always a hit at my holiday parties.
Solem
[email protected]I love this pie! It's the perfect combination of sweet and tart.
Annabel
[email protected]This pie is a little time-consuming to make, but it's worth it. The end result is a delicious and beautiful pie.
Noman Rashidi
[email protected]I've tried many cranberry chocolate walnut pie recipes, but this one is by far the best.
Jacob Nutt
[email protected]This is my go-to pie recipe for the holidays. It's always a crowd-pleaser.
Carla Mare
[email protected]I made this pie for my Christmas party and it was a hit! Everyone loved it.
kinq clan
[email protected]This pie was delicious! The crust was flaky and the filling was sweet and tart. I would definitely recommend it.
Abaid ur Rehman jutt Jutt
[email protected]I'm not a huge fan of cranberry pie, but this one was actually really good. The chocolate and walnuts helped to balance out the tartness of the cranberries.
Anelisiwe Jakavu
[email protected]This pie is a winner! The combination of cranberries, chocolate, and walnuts is perfect.
Sajib Sikdar
[email protected]I made this pie for my Thanksgiving dinner and it was a huge success! Everyone loved it. The cranberry filling was tart and sweet, and the chocolate and walnuts added a nice richness.
Ms Islamic Offical
[email protected]This pie is perfect for the holidays! It's festive and delicious.
Zulfi khan
[email protected]I've made this pie several times and it's always a hit. The crust is flaky and buttery, and the filling is sweet and tart.
Sanjila Qureshi
[email protected]The pie was easy to make and very delicious. I liked the combination of chocolate and cranberries.
Sarfoah Christiana
[email protected]This was my first time making a cranberry chocolate walnut pie and it turned out great! The instructions were easy to follow and the pie was delicious. I will definitely be making it again.
Mercy Chidiebere
[email protected]I made this pie for a holiday party and it was a huge success! Everyone loved it. The flavors were perfect and the pie was beautiful.
Abdihakiin Ahmed
[email protected]This pie was a total hit with my family! The combination of cranberries, chocolate, and walnuts was perfect, and the crust was flaky and delicious. I will definitely be making this again.