CRANBERRY CHICKEN I
This is an incredibly easy recipe - and delicious! Just mix it up before going to work, then pop it in the oven when you get home in the evening. The sauce that forms while baking tastes great on rice.
Provided by Heather
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 9h30m
Yield 6
Number Of Ingredients 4
Steps:
- Place the chicken breasts in a glass or non-reactive baking dish.
- Stir the onion soup mix, cranberry sauce, and French dressing together in a bowl until well blended. Pour over the chicken breasts. Cover the baking dish with plastic wrap, and refrigerate at least 8 hours.
- Preheat oven to 350 degrees F (175 degrees C).
- Remove plastic wrap from the baking dish, and cover loosely with aluminum foil.
- Bake chicken in preheated oven until top is bubbly and slightly browned, about 1 hour and 15 minutes.
Nutrition Facts : Calories 480.8 calories, Carbohydrate 40.3 g, Cholesterol 68.4 mg, Fat 22.3 g, Fiber 1.2 g, Protein 27.9 g, SaturatedFat 3.9 g, Sodium 1087.4 mg, Sugar 35.5 g
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Md Sohidul Khan
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover chicken.
Nana Akua Aidoo
[email protected]I've made this recipe several times and it's always a hit. My family loves the combination of chicken and cranberry sauce.
Nharnhar Yhaw
[email protected]This is a great recipe for a special occasion. It's easy to make and it's always a hit with my guests.
Fanni Nyitrai
[email protected]I'm not a big fan of chicken, but I loved this dish. The cranberry sauce really helped to balance out the flavor of the chicken.
Yehs retw
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the cranberry sauce, so they always eat their vegetables when I make this dish.
samuel osae
[email protected]I love the combination of chicken and cranberry sauce. This dish is a great way to enjoy both of these flavors.
Bilal Shareef
[email protected]This is a great recipe for a holiday meal. It's easy to make and it's always a crowd-pleaser.
MizzTurbo Tizza
[email protected]I've never made cranberry chicken before, but I'm so glad I tried this recipe. It was so easy to make and it turned out so delicious. I will definitely be making this again.
Tammy Hart
[email protected]I'm not a big fan of cranberry sauce, but I loved this dish. The chicken was so moist and flavorful, and the cranberry sauce was the perfect complement.
Sathi163 Khan
[email protected]This dish is a great way to impress your guests. It's also a great way to show off your culinary skills.
Joshua Vélez
[email protected]I love this recipe because it's so versatile. You can use any type of chicken you like, and you can adjust the amount of cranberry sauce to your taste.
Zadran Halak
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover chicken.
Khan Mutalib
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved the combination of chicken and cranberry sauce.
Nishan Raian
[email protected]This dish is a great way to use up leftover cranberry sauce. It's also a great way to get your kids to eat their vegetables.
Immanuel Sauceda
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the cranberry sauce is the perfect balance of tart and sweet.
Wane Sinkamba
[email protected]This is one of my favorite chicken recipes. It's so easy to make and always turns out great. The cranberry sauce is the perfect finishing touch.
muncho
[email protected]I made this dish last night and it was delicious! The chicken was so tender and the cranberry sauce was tangy and sweet. My husband and I both loved it.
Ahadu Ahadu
[email protected]This cranberry chicken was a hit with my family! The chicken was moist and flavorful, and the cranberry sauce was the perfect complement. I will definitely be making this again.