CRANBERRY, CHEDDAR, AND BRUSSELS SPROUTS SALAD
One of our local surf shops has a killer cafe that sells the most delicious vegetarian salads. This is inspired by a few of the ones I've eaten there. With the cranberries and Brussels sprouts, and a sweet ginger and Dijon dressing, it would be a nice salad option during the holidays. Perfect for using up any leftover grains, roasted or raw veggies, any type of cheese, dried fruits, or nuts. Serve it in one big bowl at the table, or divvy it up into meal-prep containers for weekday lunches.
Provided by jaybu
Categories Fruits and Vegetables Vegetables Brussels Sprouts
Time 20m
Yield 6
Number Of Ingredients 16
Steps:
- Combine Dijon mustard, cider vinegar, olive oil, agave, garlic, ginger, and salt for dressing in a small bowl; whisk to combine. Add water and whisk until dressing is desired consistency.
- Combine arugula, rice, Brussels sprouts, Cheddar cheese, and cranberries in a serving bowl. Add dressing and toss until evenly distributed. Top with avocados and sprinkle with sesame seeds.
Nutrition Facts : Calories 451.3 calories, Carbohydrate 40 g, Cholesterol 34.7 mg, Fat 28.3 g, Fiber 7.8 g, Protein 13 g, SaturatedFat 9.4 g, Sodium 479.6 mg, Sugar 12.9 g
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kassia Mercer
[email protected]This salad is a great way to get your kids to eat their vegetables. It's also a great way to use up leftover cranberries and cheddar cheese.
Bayere pleasant
[email protected]This salad is delicious! I love the way the cranberries and cheddar cheese add a touch of sweetness and sharpness to the salad.
Waswa “Aaron” abdul
[email protected]I'm always looking for new and interesting salads to try and this one definitely fits the bill. The combination of cranberries, cheddar cheese, and Brussels sprouts is unique and delicious.
Gisselle Gonzalez
[email protected]This salad is a great way to use up leftover cranberries. It's also a great way to get your kids to eat their vegetables.
Shahzad Ahmad
[email protected]I've made this salad several times and it's always a hit. It's a great salad to serve for a potluck or a special occasion.
Choto Nobab
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a great source of fiber and antioxidants.
Abdur samad
[email protected]I'm not a big fan of Brussels sprouts, but I really enjoyed this salad. The dressing is so good that it really masks the bitterness of the Brussels sprouts.
Chase Porritt
[email protected]This salad is so refreshing and flavorful. It's the perfect way to start a meal.
prya sherpa
[email protected]I made this salad for my family and they all loved it. Even my picky eater cleaned his plate!
Jadelyn Christopher
[email protected]This salad is a great way to use up leftover Brussels sprouts. It's also a great make-ahead salad, so it's perfect for busy weeknights.
Babul Aseer
[email protected]I'm always looking for new and interesting salads to try and this one definitely fits the bill. The combination of cranberries, cheddar cheese, and Brussels sprouts is unique and delicious.
Sakil Ahead
[email protected]This is one of my favorite salads. It's so easy to make and it's always a crowd-pleaser.
Olti Morina
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved the unique flavor combination and the dressing was perfect.
Summer Redd
[email protected]This salad is delicious! The dressing is perfectly balanced and the cranberries and cheddar cheese add a nice touch of sweetness and sharpness.
Bob Pierrelouis
[email protected]I've made this salad several times and it's always a hit. I love the combination of flavors and textures. It's a great salad to serve for a special occasion.
Make E Happenofficial
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
Md Riaz
[email protected]I'm not a big fan of Brussels sprouts, but this salad changed my mind. The dressing is so good that it really brings out the flavor of the Brussels sprouts.
Simon Garone
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination.
patrick phiri
[email protected]This salad is a great combination of sweet, savory, and crunchy textures. The cranberries and cheddar cheese add a nice pop of flavor, while the Brussels sprouts and walnuts add a nice crunch.