CRANBERRY BBQ CHICKEN
A very pretty chicken; you can use a whole chicken cut up, or pieces. I generally use Country Legs (thigh & drumstick) as that is the cheapest chicken available.
Provided by Deirdre Dee
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Yield 5
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet brown the chicken in butter/margarine. Season with salt and pepper. Remove from skillet and place in a lightly greased 9x13 inch baking dish.
- In the drippings (in the skillet), saute onion and celery until tender. Add cranberry sauce and barbecue sauce. Mix well.
- Pour cranberry mixture over chicken and bake in the preheated oven for 90 minutes, basting every 15 minutes.
Nutrition Facts : Calories 742.8 calories, Carbohydrate 53.9 g, Cholesterol 182.5 mg, Fat 39 g, Fiber 2.1 g, Protein 42.6 g, SaturatedFat 12.7 g, Sodium 1013.4 mg, Sugar 35.9 g
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Ghulam Mustafa Mughal
[email protected]I will definitely be making this recipe again. It was easy to follow and the end result was delicious.
Rapsoddy Ibile
[email protected]This recipe was a disappointment. The chicken was dry and the sauce was bland.
Ms Rohimabegum
[email protected]The chicken was a bit dry, but the sauce was delicious.
Larrelle Humphrey
[email protected]I've made this recipe several times and it's always a hit with my family and friends. The chicken is always moist and flavorful, and the sauce is the perfect balance of sweet and tangy.
MD ATIKULLAH
[email protected]This was a delicious and easy recipe to make. The chicken was juicy and tender, and the sauce was perfect.
Rico Vibin
[email protected]I'm not a big fan of cranberry sauce, but this recipe changed my mind. The sauce was so flavorful and the chicken was cooked to perfection.
Jinx “Candy” Anderson
[email protected]The sauce was a little too tangy for my taste, but the chicken was cooked perfectly.
AmirYT Kill
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the sauce was amazing. I will definitely be making this again.
Chase Morgan
[email protected]I followed the recipe exactly and the chicken came out perfect. The sauce was a little too sweet for my taste, but that's just personal preference.
Bezze One
[email protected]This was my first time making cranberry BBQ chicken and it turned out great! The chicken was juicy and the sauce was tangy and flavorful.
Carrie Tucciarone
[email protected]I've made this recipe several times and it's always a favorite. The chicken is always moist and flavorful, and the sauce is the perfect balance of sweet and tangy.
Momin Sordar
[email protected]The chicken was a bit dry, but the sauce was delicious.
Story Girls
[email protected]I made this for a party and it was a hit! Everyone loved the chicken and the sauce.
manuel garduno
[email protected]This was a really fun recipe to make, and the end result was fantastic! The chicken was juicy and flavorful, and the sauce was the perfect balance of sweet and tangy.