CRANBERRY-APPLE RED CABBAGE
When I was looking for something new, I started playing with flavors and came up with this very tasty dish. My German grandmother would be impressed, I think! The colorful side dish is just right with pork. -Ann Sheehy, Lawrence, Massachusetts
Provided by Taste of Home
Categories Side Dishes
Time 3h15m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Combine all ingredients; transfer to a 5-qt. slow cooker. Cook, covered, on low 3-4 hours or until cabbage is tender. Serve with a slotted spoon.
Nutrition Facts : Calories 131 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 295mg sodium, Carbohydrate 32g carbohydrate (20g sugars, Fiber 4g fiber), Protein 2g protein.
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Anees Jan
[email protected]This is a delicious and healthy side dish that's perfect for any occasion. I love the combination of cranberries, apples, and red cabbage. It's always a hit with my family and friends.
pappuraihan Naogaon6500
[email protected]This dish is so easy to make and it's always a hit with my family and friends. I love the sweet and tangy flavors of the cranberries and apples. It's the perfect side dish for any holiday gathering.
Megan Thompson
[email protected]I'm not a huge fan of cabbage, but this recipe changed my mind. The cranberries and apples really mellow out the cabbage flavor and make it a delicious and refreshing side dish.
Paschal Okezie
[email protected]This is a great recipe for a potluck or holiday dinner. It's easy to make and can be served warm or cold. I also love that it's a healthy dish that's packed with vitamins and nutrients.
Maryum Majeed
[email protected]I love the vibrant color of this dish. It's so festive and perfect for the holidays. The flavors are also amazing. The cranberries and apples add a nice sweetness to the cabbage.
Kinza Amanat
[email protected]I'm always looking for new and interesting side dishes to serve with my holiday meals. This recipe caught my eye and I'm so glad I tried it. It was a big hit with my family and friends.
Ibrahim Mushtaq
[email protected]This recipe is a great way to use up leftover cabbage. I had some leftover from making coleslaw and I didn't want it to go to waste. This dish was the perfect solution!
Darsh Amin
[email protected]I made this dish for my family Christmas dinner and it was a huge success! Everyone loved it, even my picky kids. It's definitely a keeper.
Paula Harrison
[email protected]This is a delicious and festive side dish that's perfect for the holidays. I love the combination of sweet and tart flavors. It's also very easy to make, which is a bonus.
Nick Kairo
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of cabbage, but the cranberries and apples really made it. It was a great addition to my Thanksgiving dinner.
Mohammad Zaman
[email protected]This dish is a staple at our holiday gatherings. It's always a hit, and I love that it can be made ahead of time. It's also a great way to get my kids to eat their vegetables!
Indris Yimer
[email protected]I love how versatile this recipe is. I've made it with different types of apples and cranberries, and it always turns out great. It's also a great way to use up leftover cabbage.
Razu Rai
[email protected]This was my first time making cranberry-apple-red cabbage, and it turned out great! The instructions were easy to follow and the dish was ready in no time. It was a perfect accompaniment to my roasted turkey.
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#[email protected]I'm not usually a fan of cabbage, but this recipe changed my mind. The sweetness of the cranberries and apples really mellowed out the cabbage and made it a delicious and healthy side dish.
fabio faria
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The flavors are perfectly balanced and the dish is always a beautiful addition to the holiday table.
Rahma Kaal
[email protected]This recipe was a hit at my holiday dinner party! The combination of cranberries, apples, and red cabbage was unique and delicious. I especially appreciated the detailed instructions, which made the preparation easy and stress-free.