I modified a recipe to make this a darker biscotti. For a richer almond flavor, use almond extract instead of the vanilla.
Provided by KATHIANNE
Categories World Cuisine Recipes European Italian
Time 1h30m
Yield 15
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (170 degrees C).
- Combine dry ingredients in a medium sized mixing bowl. Whisk together eggs, egg whites, and vanilla or almond extract in a separate mixing bowl.
- Add egg mixture to dry ingredients, mixing just until moist, using an electric mixer on medium speed. Add dried cranberries and almonds; mix thoroughly.
- On floured surface, divide batter in half and pat each half into a log approximately 14 inches long and 1 1/2 inches thick. Place on a cookie sheet and bake 30 minutes or until firm. Cool on a wire rack about 10 minutes, or until cool enough to handle.
- Cut biscotti on the diagonal into 1/2-inch slices. Reduce oven temperature to 300 degrees F (150 degrees C). Place cut biscotti upright on a cookie sheet, spacing them about an inch apart, and bake for an additional 20 minutes. Let cool and store in a loosely covered container.
Nutrition Facts : Calories 188.8 calories, Carbohydrate 35.5 g, Cholesterol 24.8 mg, Fat 3.2 g, Fiber 1.4 g, Protein 4.2 g, SaturatedFat 0.4 g, Sodium 91.6 mg, Sugar 19.9 g
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King CamperYt
[email protected]I love the chewy texture of these biscotti. They're the perfect accompaniment to a cup of coffee or tea.
Lethabo Mathobela Lethabo Mathobela
[email protected]These biscotti are a great way to use up leftover cranberries. They're also a delicious and healthy snack.
Md Setu
[email protected]I've tried many biscotti recipes, but this one is by far the best. The cranberries and almonds give it a perfect flavor.
Rania Ibrahim
[email protected]These biscotti are so good! I can't stop eating them.
Muhammad israil
[email protected]I love these biscotti! They're the perfect snack or dessert.
Mponda Family
[email protected]These biscotti are easy to make and they taste great! I will definitely be making them again.
Queen Smart
[email protected]I made these biscotti for my friends and they loved them! They said they were the best biscotti they've ever had.
Parajuli manoj
[email protected]These biscotti are delicious! I love the combination of cranberries and almonds.
Ferdaouss Tanger
[email protected]I've made these biscotti several times and they always turn out great. They're a favorite of mine and my family.
Petros Asgedom
[email protected]These biscotti are so good! I love the chewy texture and the flavor is perfect.
Gowtom Dash
[email protected]I made these biscotti for a party and they were a huge hit! Everyone loved them. They're the perfect combination of sweet and tart.
TAPAS MONDAL
[email protected]These biscotti are amazing! They're so easy to make and they taste delicious. I love the combination of cranberries and almonds. I will definitely be making these again.