The bright jewel colors of cranberries and apricots make these chops something special and reflect the stunning fall foliage in Vernon, Connecticut, writes Dora SantoChristo. A splash of wine lends a lovely warm aroma as they cook.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Sprinkle both sides of pork chops with salt and pepper. Place on a broiler pan coated with cooking spray. Broil 4-5 in. from the heat for 4-5 minutes on each side or until a thermometer reads 145°. Let meat stand for 5 minutes before serving., Meanwhile, in a small nonstick skillet, saute the apricots, cranberries and onion in butter for 4-5 minutes or until tender. Stir in wine. Bring to a boil; cook until liquid is reduced by half. Serve with pork chops.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lisa Canfield
[email protected]This recipe is a keeper.
Faraz King
[email protected]I'm definitely making this again.
Dennis Verba
[email protected]This dish is a must-try!
Ira Roberts
[email protected]This dish was easy to make and the pork chops were cooked perfectly. The sauce was a little bland for my taste, but I added some extra spices and it was perfect.
Belle Chic
[email protected]I followed the recipe exactly and the pork chops turned out great. The sauce was a little too sweet for my taste, but I think that's just a personal preference.
Tasniya Tabassom
[email protected]This dish was delicious! The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Chase Greenlee
[email protected]I've made this dish several times and it's always a hit. The pork chops are always juicy and flavorful, and the sauce is amazing. I highly recommend this recipe.
Tiffany Moss
[email protected]This recipe was easy to follow and the pork chops were cooked perfectly. The sauce was a little bland for my taste, but I added some extra spices and it was perfect.
Rukhsa Khan
[email protected]I followed the recipe exactly and the pork chops turned out great. The sauce was a little too sweet for my taste, but I think that's just a personal preference.
Oniell Lacita
[email protected]These pork chops were delicious! The cranberry-apricot sauce was the perfect complement to the pork. I would definitely recommend this recipe.
Roshan Raskoti YT
[email protected]I made this dish for my family and they all loved it! The pork chops were tender and the sauce was amazing. I will definitely be making this again.
Kugi Kugi
[email protected]This was a great recipe! It was easy to follow and the pork chops turned out perfectly. The sauce was delicious and I loved the combination of cranberries and apricots.
AMK Baberr
[email protected]These pork chops were juicy and flavorful! The cranberry-apricot sauce was the perfect balance of sweet and tart. I would definitely make this dish again.