CRAN-APRICOT PORK CHOPS

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Cran-Apricot Pork Chops image

The bright jewel colors of cranberries and apricots make these chops something special and reflect the stunning fall foliage in Vernon, Connecticut, writes Dora SantoChristo. A splash of wine lends a lovely warm aroma as they cook.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 8

2 boneless pork loin chops (5 ounces each)
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 cup chopped dried apricots
3 tablespoons dried cranberries
2 tablespoons finely chopped onion
1 tablespoon butter
1/3 cup Marsala wine or chicken broth

Steps:

  • Sprinkle both sides of pork chops with salt and pepper. Place on a broiler pan coated with cooking spray. Broil 4-5 in. from the heat for 4-5 minutes on each side or until a thermometer reads 145°. Let meat stand for 5 minutes before serving., Meanwhile, in a small nonstick skillet, saute the apricots, cranberries and onion in butter for 4-5 minutes or until tender. Stir in wine. Bring to a boil; cook until liquid is reduced by half. Serve with pork chops.

Nutrition Facts :

Lisa Canfield
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This recipe is a keeper.


Faraz King
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I'm definitely making this again.


Dennis Verba
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This dish is a must-try!


Ira Roberts
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This dish was easy to make and the pork chops were cooked perfectly. The sauce was a little bland for my taste, but I added some extra spices and it was perfect.


Belle Chic
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I followed the recipe exactly and the pork chops turned out great. The sauce was a little too sweet for my taste, but I think that's just a personal preference.


Tasniya Tabassom
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This dish was delicious! The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.


Chase Greenlee
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I've made this dish several times and it's always a hit. The pork chops are always juicy and flavorful, and the sauce is amazing. I highly recommend this recipe.


Tiffany Moss
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This recipe was easy to follow and the pork chops were cooked perfectly. The sauce was a little bland for my taste, but I added some extra spices and it was perfect.


Rukhsa Khan
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I followed the recipe exactly and the pork chops turned out great. The sauce was a little too sweet for my taste, but I think that's just a personal preference.


Oniell Lacita
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These pork chops were delicious! The cranberry-apricot sauce was the perfect complement to the pork. I would definitely recommend this recipe.


Roshan Raskoti YT
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I made this dish for my family and they all loved it! The pork chops were tender and the sauce was amazing. I will definitely be making this again.


Kugi Kugi
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This was a great recipe! It was easy to follow and the pork chops turned out perfectly. The sauce was delicious and I loved the combination of cranberries and apricots.


AMK Baberr
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These pork chops were juicy and flavorful! The cranberry-apricot sauce was the perfect balance of sweet and tart. I would definitely make this dish again.