CRACKER BARREL CHOCOLATE COBBLER RECIPE - (4.1/5)
Provided by cutesmurf
Number Of Ingredients 8
Steps:
- Melt butter in 11x8-inch pan or dish in a preheated 350°F oven. Combine flour, 3/4 cup of sugar, pecans, 1 1/2 tablespoons cocoa, milk, and vanilla in a small bowl. Spoon over melted butter. Do not stir. Mix 1 cup sugar and the 1 1/2 cups cocoa together, then sprinkle back and forth over the batter. Do not stir. Pour boiling water over top. Do not stir. Bake at 350°F for 30 minutes, cool for about 10 to 15 minutes. Best if served warm. Top with vanilla ice cream, if desired.
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Debbie Bowes
[email protected]I'm not sure what I did wrong, but my cobbler turned out dry and crumbly. I think I might have overcooked it.
Kxng bruce
[email protected]This cobbler was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Linah Tshepang
[email protected]I was looking for a chocolate cobbler recipe that was easy to make and this one fit the bill. It turned out great and my family loved it.
Renae Branchaud
[email protected]This cobbler is so easy to make and it tastes delicious. I love the combination of the chocolate filling and the biscuit topping.
bongi nikeh
[email protected]I've made this cobbler several times now and it always turns out perfect. It's my go-to dessert for potlucks and gatherings.
Jyothi Karimpudi
[email protected]I'm not a big fan of chocolate cobbler, but this recipe changed my mind. The chocolate filling was rich and decadent, and the biscuit topping was perfectly fluffy. I will definitely be making this again.
Martin Bowen
[email protected]This cobbler was amazing! The chocolate filling was so gooey and the biscuit topping was so flaky. I will definitely be making this again.
Kazibwe Andrew
[email protected]This cobbler was easy to make and it turned out great. The chocolate filling was rich and the biscuit topping was fluffy. I will definitely be making this again.
SNOOKIE
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.
Parvaz Ahmed
[email protected]This cobbler was delicious! The chocolate filling was gooey and the biscuit topping was crispy. I loved the combination of the two textures.
Heera giri
[email protected]I followed the recipe exactly and the cobbler turned out perfectly. It was so easy to make and it tasted amazing. I will definitely be making this again and again.
Panashedelma Gadzikwa
[email protected]This chocolate cobbler was a hit with my family! The chocolate filling was rich and decadent, and the biscuit topping was perfectly fluffy and buttery. I will definitely be making this again.