CRABMEAT SPREAD

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This versatile crab spread can be served warm or cold. Either way, it's delicious!

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 3 cups.

Number Of Ingredients 9

1/4 cup mayonnaise
2 tablespoons sour cream
1 tablespoon sweet pickle relish
1 teaspoon lemon juice
1 pound canned crabmeat, drained, flaked and cartilage removed
1 small onion, finely chopped
1 celery rib, finely chopped
Paprika and pimiento-stuffed olives, optional
Assorted crackers or Italian bread slices

Steps:

  • In a bowl, whisk the mayonnaise, sour cream, pickle relish and lemon juice until blended. Stir in the crab, onion and celery. Transfer to a serving bowl. Garnish with paprika and olives if desired. Serve with crackers. , Or spread on slices of bread. Place on a baking sheet; broil 4-6 in. from the heat for 1-2 minutes or until heated through.

Nutrition Facts :

Adnan Khalil
adnan_k47@yahoo.com

I love this crabmeat spread. It's so creamy and flavorful.


Oyekunle Michael
o-michael63@gmail.com

This is a great recipe for a quick and easy appetizer.


Karsyn Phillips
k-phillips90@aol.com

This crabmeat spread is amazing. It's so easy to make and it's always a hit at parties.


Laurence Lefavour (Friendship Machine)
l.laurence88@gmail.com

I love this crabmeat spread. It's so creamy and flavorful. I always serve it with crackers and it's a perfect appetizer.


Achintha Nipuna
nipuna40@yahoo.com

This is a great recipe for a quick and easy appetizer. It's always a hit at parties.


SIPHO JOSEPH SANGWENI
sipho.j31@yahoo.com

This crabmeat spread is delicious and easy to make. I love that I can use different types of crab, depending on what I have on hand.


Aliza chhetri
alizachhetri@gmail.com

This crabmeat spread is amazing. It's so easy to make and it's always a hit at parties. I love the creamy texture and the flavorful crab.


Thabang Onyx Mabale
o-thabang8@aol.com

I love this crabmeat spread. It's so creamy and flavorful. I always serve it with crackers and it's a perfect appetizer.


Eunice Idubor
i4@hotmail.fr

This is a great crabmeat spread recipe. It's easy to make and it's always a hit with my family and friends.


Sarad Gorathoki
gorathokisarad73@gmail.com

This crabmeat spread is delicious! It's so easy to make and it's always a hit at parties. I love that I can make it ahead of time and it still tastes fresh.


RuMy Vai
vai_rumy31@yahoo.com

I made this crabmeat spread for a party last weekend and it was a huge hit. Everyone loved it! It's so creamy and flavorful. I will definitely be making it again.


Jaylee Dehoney
jaylee-dehoney32@hotmail.com

This crabmeat spread is a great way to use up leftover crabmeat. It's also a great appetizer for parties. I love that it's so easy to make and it's always a hit.


Laney Woodruff
w.laney@gmail.com

I've made this crabmeat spread several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use different types of crab, depending on what I have on hand.


Sanjiv Yadav
s-y56@aol.com

I'm not a huge fan of seafood, but I absolutely loved this crabmeat spread. It's so creamy and flavorful. I served it on crackers and it was a perfect snack.


Badar Muneer
badar.m@yahoo.com

This crabmeat spread is amazing! It's so easy to make and it's always a hit at parties. I love that I can make it ahead of time and it still tastes fresh.


Chendle Sanderlin
c.sanderlin15@yahoo.com

I love crabmeat spread and this recipe is one of the best I've tried. It's so creamy and flavorful. I served it on crackers and it was a perfect snack.


Katelyn Lamb
katelynl@gmail.com

This is a great recipe for a quick and easy appetizer. I made it for a party last weekend and it was a huge hit. I will definitely be making it again.


Benjamin McKinney
mckinney.benjamin45@aol.com

I've been making this crabmeat spread for years and it's always a crowd-pleaser. It's so easy to make and it's always delicious. I love that I can use different types of crab, depending on what I have on hand.


Jay Jacobs
jacobs49@gmail.com

This crabmeat spread was an absolute delight! It was creamy, flavorful, and had just the right amount of crunch. I served it on crackers and it was a hit at my party. Everyone raved about it.


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