CRABBY GRILLED CHEESE SANDWICH
You won't get crabby after one bite of this lovely sandwich. You'll feel like you are eating lunch at a fancy seaside restaurant. Sourdough is a great choice for bread. Crispy and chewy, it pairs well with the creamy and tangy flavors of the cream cheese mixture. Sherry's seafood mix has a very mild flavor that complements the...
Provided by Sherry Blizzard
Categories Sandwiches
Time 20m
Number Of Ingredients 15
Steps:
- 1. Saute shrimp in butter with garlic. Remove to plate when pink. Then give a rough chop.
- 2. In the same skillet, saute scallops in the remaining butter, adding a little olive oil. Braze 2 minutes and turn. Don't overcook! Give a rough chop.
- 3. In a bowl, combine the crab, krab (if using), shrimp and scallops.
- 4. In another bowl, mix cream cheese, dill, and lemon juice. Optional: Can add green onion.
- 5. Butter sourdough bread on one side. Slather the cream cheese mix on the other side. Top with sliced Swiss cheese. Top with seafood mixture. Top with another slice of Swiss cheese and buttered sourdough with cream cheese mix on the other side.
- 6. Grill until toasty brown.
- 7. Serve with lemon wedges.
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Kudirat Salahudeen
[email protected]I'm going to make this sandwich again and again. It's so good!
Camei Earnest
[email protected]This sandwich is a great way to get your kids to eat seafood. My kids loved it!
Ifza Nabila
[email protected]I've never had a crab grilled cheese before, but this recipe made me a believer. It's so good!
Rahat Amin
[email protected]This sandwich is perfect for a summer lunch or dinner. It's light and refreshing, but still filling.
Rediet Mulugeta
[email protected]I love the combination of crab and cheese in this sandwich. It's a classic combination that never gets old.
Atoya Brown
[email protected]This sandwich is so easy to make, it's perfect for a quick and easy meal.
Nazir Aslam
[email protected]I've made this sandwich several times now and it's always a hit with my guests.
Nnuunu
[email protected]This sandwich is a great way to use up leftover crab meat. I had some leftover crab from a crab boil and this was the perfect way to use it up.
Moazzam bhutto Moazzam bhutto
[email protected]I'm not a big fan of crab, but I really enjoyed this sandwich. The cheese and bread were perfectly balanced with the crab.
Syed Rohail
[email protected]This sandwich is so good, I could eat it every day.
Nagena Begum
[email protected]I added a little bit of Old Bay seasoning to the crab mixture and it really gave it a nice flavor.
RFI JAN
[email protected]I used sourdough bread for this sandwich and it was delicious. The tanginess of the sourdough really complemented the crab and cheese.
Tebza James
[email protected]This sandwich is a great way to get your kids to eat seafood. My kids loved it!
Cat Lover
[email protected]I've never made a crab grilled cheese before, but this recipe made it so easy. I'll definitely be making it again.
Mahmud Ullah
[email protected]I made this sandwich for my kids and they loved it! They said it was the best grilled cheese they've ever had.
Md Tushar Imran
[email protected]This recipe is perfect for a quick and easy lunch or dinner.
Rakib _Vhai
[email protected]I love the combination of crab and cheese in this sandwich. It's a great way to enjoy crab without having to go to a restaurant.
Rubel Mia50
[email protected]This sandwich is so easy to make, and it's a great way to use up leftover crab meat.
M Bilawal
[email protected]I've made this sandwich several times now and it's always a crowd-pleaser. The crab and cheese are a classic combination, and the bread is perfectly toasted.
Ch sports
[email protected]This crab grilled cheese was a hit with my family! The flavors of the crab, cheese, and bread blended perfectly together.