Categories Condiment/Spread Mushroom Appetizer
Yield 6-10 appetizer servings
Number Of Ingredients 7
Steps:
- Mix gelatin with mayonnaise to soften. Simmer soup and cream cheese until cheese softens and the two are blended. Remove from heat and add ingredients, mixing well. Pour into an oiled 4 cup mold and chill.
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Abdulrahman Zubair
[email protected]This crab mold recipe is a great way to use up leftover crab. It's easy to make and always a crowd-pleaser.
Shoki Kurar
[email protected]I've been making this crab mold recipe for years and it's always a hit. I love the combination of crab, shrimp, and vegetables.
Ilva Kolemani
[email protected]This crab mold recipe is a great way to impress your guests. It's easy to make and looks very elegant.
Pedro Henrique da Costa Segabinazzi
[email protected]The crab mold was a bit too salty for my taste. I think it would have been better with less salt.
sheila manyorio
[email protected]I've made this crab mold recipe several times and it's always a hit! I love that it's so versatile and that I can add different ingredients to change up the flavor.
Opurbo Haque
[email protected]This crab mold recipe is a great way to use up leftover crab. It's easy to make and always a crowd-pleaser.
Tshepo Maseko
[email protected]I made this crab mold for a special occasion and it was a huge hit! Everyone loved it.
She's Trands
[email protected]This is the best crab mold recipe I've ever tried! The flavors are amazing and the presentation is beautiful.
Chloe Nisbet
[email protected]The crab mold was a bit dry. I think it would have been better with a sauce.
John Malome
[email protected]This crab mold recipe was easy to follow and the results were delicious! I will definitely be making it again.
CreamTwinkieDoge YT
[email protected]I've been making this crab mold recipe for years and it's always a hit. I love the combination of crab, shrimp, and vegetables.
Hlelo Mkhatswa
[email protected]The crab mold was a bit too bland for my taste. I think it needed more seasoning.
Tamitha
[email protected]I made this crab mold for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
zain baig
[email protected]This was my first time making a crab mold and it turned out great! I followed the recipe exactly and it was perfect.
Nishat Nishat
[email protected]The crab mold was a bit too fishy for my taste, but my husband loved it. I think it would be better with a different type of fish.
Lindiwe Jamu
[email protected]I've made this crab mold recipe several times and it's always a crowd-pleaser. I love that it's so easy to make and that I can use whatever kind of crab I have on hand.
Stacey Shepherd
[email protected]This crab mold recipe was a hit at my last dinner party! The presentation was beautiful and the flavors were amazing.