CRAB MEAT STUFFING
Steps:
- 1. Preheat oven to 350 degrees F. 2. Combine all ingredients together, except crab meat, in small mixing bowl. 3. Gently, but thoroughly, fold in crab meat. 4. Cut pocket into fish or chicken breast for stuffing or use to stuff vegetables, such as tomatoes or mushrooms. 5. Stuff 1 1/2 oz. of stuffing into the pocket of the fish or chicken. 6. Bake on greased baking pan 20-25 min. for fish or 30-40 min. for chicken breast. 7. Garnish with paprika and lemon wedge. Serving Size (crab meat stuffing only) 43g; 50 Calories; 25 Calories from Fat; Total Fat 3g; Saturated Fat 0g; Cholesterol 60mg; Sodium 240mg; Total Carbohydrate 1g; Dietary Fiber 0g; Sugars 0g; Protein 6g
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dj sagor0
d_sagor089@hotmail.frThis stuffing is a must-try for any crab lover. It's so delicious and easy to make.
Arif Hosen
a-h@gmail.comI love this stuffing! It's so easy to make and it's always a hit with my family and friends.
Qadeer Hussain
hussain41@gmail.comThis is the best crab meat stuffing I've ever had. It's so flavorful and moist.
Deejay Exploid
e.deejay@hotmail.comI made this stuffing for my Thanksgiving dinner and it was a huge success. Everyone loved it!
matilde ndamononghenda
nmatilde23@hotmail.comThis stuffing is amazing! I could eat it every day.
The Fadely World
t@hotmail.co.ukI've made this stuffing several times now and it's always a hit. It's so easy to make and it's always delicious.
Muhammad hussain Rahi
rahim@gmail.comI love this stuffing! It's the perfect side dish for any special occasion.
Lady
lady@yahoo.comThis stuffing is a keeper! It's so easy to make and it's always a crowd-pleaser.
Amina Moyo
amina-moyo33@yahoo.comI've tried several crab meat stuffing recipes and this one is by far the best. It's so moist and flavorful.
Junaid Gujjar
g_j@gmail.comThis is a great recipe for crab meat stuffing. It's easy to follow and the stuffing is delicious.
Afnan Jamal
a80@aol.comI made this stuffing for my Christmas dinner and it was a huge success. Everyone loved it and asked for the recipe.
Nirin Nirin
nirinn52@gmail.comThis stuffing is so good, I could eat it for breakfast, lunch, and dinner. It's that good.
mik thomas
mik.t@gmail.comI've made this stuffing several times now and it never disappoints. It's the perfect side dish for any special occasion.
Kr Kiran
k-k@yahoo.comThis is the best crab meat stuffing I've ever tasted. It's so easy to make and it's always a hit with my family and friends.
Taimaa al
t_al47@aol.comI'm not a huge fan of crab meat, but I love this stuffing. It's so flavorful and moist. I could eat it every day.
Riffat khan
k-riffat19@hotmail.frThis stuffing is amazing! I made it for a potluck and it was gone in minutes. Everyone was asking for the recipe.
Zinat Akter
a_z@yahoo.comI've made this stuffing several times now and it's always a winner. It's so versatile and can be served with any type of main course. I especially like it with roasted chicken or fish.
Hasnan Ali
hasnan34@hotmail.comI made this stuffing for Thanksgiving dinner and it was a huge hit! Everyone loved it. The stuffing is easy to make and it's a great way to use up leftover crab meat.
Hasnain Row
r-h86@gmail.comThis crab meat stuffing is the best I've ever had! It's so flavorful and moist, and the crab meat is cooked to perfection. I will definitely be making this again and again.