GARLICKY MASHED POTATOES WITH CARAMELIZED ONIONS
Caramelized onions and roasted garlic add deep flavor to buttery mashed potatoes.
Provided by Food Network Kitchen
Time 1h15m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F.
- Slice the heads of garlic in half crosswise and drizzle with the oil. Wrap the garlic in foil and roast until creamy, about 1 hour. When cool enough to handle, squeeze the cloves into a small bowl and mash lightly with a fork.
- Heat the oil in a large skillet set over medium heat. Add the onions and cook, stirring occasionally and lowering the heat if the onions begin to burn, until golden, about 30 minutes.
- Put the potatoes in a medium pot, cover with cold water and add 2 tablespoons salt. Bring just to a simmer and simmer the potatoes, uncovered, until tender, about 45 minutes. Drain.
- Peel the potatoes and return them to the pot (if desired, pass them through a ricer or food mill after peeling). Add the onions. Mash the potatoes and onions with the milk and butter using a fork or potato masher. Stir in the roasted garlic and 2 teaspoons salt; season with pepper.
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Darcy Hall
[email protected]I made these mashed potatoes for my family and they loved them. They said they were the best mashed potatoes they had ever had.
Bts Kanxa
[email protected]These mashed potatoes are the best I've ever had. I will definitely be making them again.
mobile ke dunia
[email protected]These mashed potatoes are so easy to make and they always turn out perfect. I highly recommend them.
MD Joman
[email protected]I love the combination of caramelized onions and garlic in these mashed potatoes. It's a really unique and delicious flavor.
Seika
[email protected]These mashed potatoes are the perfect side dish for a steak dinner.
Jennlisa 97
[email protected]I made these mashed potatoes in my slow cooker and they turned out great! They were so creamy and flavorful.
Lorennie James
[email protected]These mashed potatoes are a great way to use up leftover mashed potatoes. I just added some caramelized onions and garlic and they were delicious.
Sharani Sasikaran
[email protected]I love that these mashed potatoes are made with real ingredients. I know exactly what I'm eating.
bvzz Dhdh es
[email protected]These mashed potatoes are the perfect comfort food. They're warm, creamy, and satisfying.
Malik Zia
[email protected]I made these mashed potatoes for Thanksgiving dinner and they were a huge hit! Everyone went back for seconds.
Yes Corn
[email protected]I added a little bit of grated Parmesan cheese to my mashed potatoes and they were even more delicious.
Tina Fox
[email protected]These mashed potatoes are so creamy and smooth. I could eat them every day!
Catalina Carrera
[email protected]I love the way the caramelized onions melt into the mashed potatoes. It creates a really rich and flavorful dish.
Gracie J
[email protected]These mashed potatoes are the perfect side dish for any occasion. They're elegant enough for a special dinner party, but they're also easy enough to make for a weeknight meal.
Moonie
[email protected]I've tried many mashed potato recipes over the years, but these are by far my favorite. They're creamy, flavorful, and the caramelized onions add a really nice touch.
alibskm
[email protected]These mashed potatoes are so easy to make and they always turn out perfect. I love that I can make them ahead of time and then just reheat them when I'm ready to serve.
Arif Rehman
[email protected]I made these mashed potatoes for a party last night and they were a huge hit! Everyone loved the unique flavor combination of the caramelized onions and garlic.
Treasure Ajidahun
[email protected]These mashed potatoes were absolutely delicious! The caramelized onions added a wonderful sweetness and depth of flavor, and the garlic gave them a nice kick. I will definitely be making these again.