CRAB MANICOTTI IN A TOMATO CREAM SAUCE

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CRAB MANICOTTI IN A TOMATO CREAM SAUCE image

Categories     Shellfish     Bake

Yield One shell per person -very rich and delicious.

Number Of Ingredients 9

6-8 manicotti shells (depends on size.)
Tomato/speg.sauce- 16 Oz.
1/2 cup whipping cream
crab meat- 6 Oz. tin or fresh from your local sea food store
ricotta cheese 8 Oz.
Parm. Cheese 4+2 Oz. grated
egg-one
Chopped Parsley 1/4 cup
Chopped basil- 4 large leaves

Steps:

  • Boil manicotti shells as per package instructions. Mix 1/2 cup of whipping cream to tomato sauce. Mix the riccotta,4oz. parm., egg parsley and basil in a large bowl. Place a layer of tomato,/ speg sauce in bottom of a 8 x 8 baking dish. Gently spoon/stuff the cheese mixture into the manicotti and place each stuffed shell in the layer of tomato sauce. Top with another layer of tomato sauce. Generously sprinkle with 1 Oz parm.cheese& ground black pepper on top. Cover with foil and bake at 350 for 35-40 min.(Untill bubbly.) Uncover add 1 Oz. more grated parm.cheese and broil for 3 min. Untill bubbly and slightly browned on top.

Yagyaraj Joshi
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I'll definitely be making this again.


Ahmad Sajjad
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Delicious!


Sandre Kennedy
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This dish was easy to make and the results were delicious. I'll definitely be making this again.


Saeed Kamil
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I'm not a fan of crab, but I loved this dish. The filling was creamy and flavorful, and the sauce was the perfect complement.


Blue Birdy
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This dish was a bit too rich for my taste, but it was still very good. The crab filling was flavorful and the sauce was creamy and smooth.


Daud Sajid
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I was a bit skeptical about this recipe, but I'm so glad I tried it. The crab manicotti was amazing! The filling was creamy and flavorful, and the sauce was the perfect complement.


Ruth Turner
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This dish was a bit more work than I expected, but it was worth it. The crab filling was delicious and the sauce was creamy and flavorful. I'll definitely be making this again.


George Hoops
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I've made this dish several times now and it's always a hit. The crab filling is so flavorful and the sauce is creamy and rich. I highly recommend this recipe.


Tenetri
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This was a delicious and easy-to-make dish. The crab filling was rich and flavorful, and the sauce was creamy and smooth. I highly recommend this recipe.


Abu Sufyan786
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I'm so glad I tried this recipe. The crab manicotti was amazing! The filling was creamy and flavorful, and the sauce was the perfect complement.


Pavle Jeremic
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This dish was easy to make and the results were delicious. The crab filling was light and flavorful, and the sauce was creamy and rich. I will definitely be making this again.


Dibakor Das
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I made this dish for a party and it was a huge success! Everyone loved it. The crab filling was especially popular.


Lamidi Joseph
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This was a great recipe! The instructions were easy to follow and the dish turned out perfectly. The crab filling was flavorful and the sauce was creamy and rich. I highly recommend this recipe.


Kamanzi Bagambana
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I'm not a huge fan of seafood, but I loved this dish. The crab filling was delicate and sweet, and the sauce was creamy and flavorful. I'll definitely be making this again.


Jitender Gill
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This crab manicotti was a hit! The filling was rich and flavorful, and the tomato cream sauce was the perfect complement. I'll definitely be making this again.